Stock Norbert (70 results)

Broschur. Condition: Befriedigend. 12 Seiten Etwas angestaucht /// Standort Wimregal ESA-8380 WITHIN THE EU: shipping only to GERMANY and AUSTRIA due to the new EPR regulations. Sprache: Deutsch Gewicht in Gramm: 51.

Perfect Paperback. Condition: Very Good. 2., überarbeitete, aktualisierte. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Heft. Condition: Gut. 96 Seiten; Der Erhaltungszustand des hier angebotenen Werks ist trotz seiner Bibliotheksnutzung sehr sauber. Es befindet sich neben dem Rückenschild lediglich ein Bibliotheksstempel im Buch; ordnungsgemäß entwidmet. Leichte altersbedingte Anbräunung des Papiers. Einband fehlt. Text in ALTDEUTSCHER SCHRIFT. Sprache: Deutsch Gewicht in Gramm: 50. …

Heft. Condition: Gut. 96 Seiten; Das Heft stammt aus einer aufgelösten Klosterbibliothek. Der Zuordnungsvermerk und die Original-Klostersignatur sind noch im Heft vorhanden. Einband mit Einrissen, Seiten alters-/papierbedingt angebräunt; Ansonsten ordentlicher Erhaltungszustand; Altdeutsche Schrift; Sprache: Deutsch Gewicht in Gramm: 40. …

Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Gebundene Ausgabe. Condition: Gut. 123 Seiten; Das hier angebotene Buch stammt aus einer teilaufgelösten Bibliothek und trägt die entsprechenden Kennzeichnungen (Instituts-Stempel.). Kanten leicht bestossen, Seiten alters-/papierbedingt angebräunt; ansonsten ordentlicher Erhaltungszustand. Altdeutsche Schrift. Sprache: Deutsch Gewicht in Gramm: 200. …

Hardcover. Condition: Gut. Gebunden. Halbleinen der Zeit, 13x20, S 123. Kl. Stempel auf Titelblatt, sonst sehr ordentlich.

Condition: New.

Condition: Fair. Volume 2. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1000grams, ISBN:3740000678.…

Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: New.

8°. Condition: Gut. 782 S. Halbleder. Leichte bis moderate Gebrauchsspuren, insgesamt guter Zustand. Mit Stempel und Signatur einer aufgelösten Klosterbibliothek. atx 39.4.8.3. Sprache: Deutsch Gewicht in Gramm: 1400.

Leinen. Condition: Gut. Groß-Oktav. Nationalausgabe. 709 Seiten. 29. Band. Leinen. mit 7 Tafeln. Kopfschnitt verstaubt.

Condition: As New. Unread book in perfect condition.

Rilegato. Condition: discreto. Un volume (26 cm) di 782 pagine. In lingua tedesca. Antiporta figurata policroma. Margini bruniti. Un bollo annullato al titolo; nota di possesso alla pagina bianca; ex libris xilografico al retro del piatto. Legatura coeva in mezza tela nera con titolo dorato al dorso e etichetta incollata; piatti con carta marmorizzata. Condizioni accettabili.…

gr.-8°, 83(1) S., mit 1 Front. u. 1 Taf., OKart., Einbd. leicht stockfl. u. gebr., Umschlagtit. am ob. Rand geringf. eingerissen, Rücken an Kanten u. Kapitalen leicht läd.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

8° , Olwd. 1.Auflage.. 123 Seiten, Einband etwas berieben, Bibl.Ex., ansonst guter und sauberer Zustand Sprache: Deutsch Gewicht in Gramm: 250.

perfect. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Broschur. Condition: Gut. 125 Seiten, Stempel und handschriftlicher Zuordnungsvermerk von alter Hand in Bleistift auf Titel; Seitenränder ungleichmäßig aufgeschnitten; für das Alter ist das Werk in einem guten Zustand. Sprache: Deutsch Gewicht in Gramm: 150.

Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. [1st ed., 1st printing] ; 160 pages : illustrations ; 32 x 25 cm ISBN 9789040095689, 904009568X OCLC 851759356 ; with the booklet The Wine and Food Bible, laid in ; cut our illustrated boards, in clear plastic wrapper ; Originally released in Dutch in 2001 (and De Librije: puur eten & drinken in 2005), with an English-language edition published in 2006 by Waanders Uitgevers.; Written by Jonnie Boer with wine pairing contributions and a small inserted companion guide by his wife and business partner, Thérèse Boer-Tausch. Visuals and food photography shot by Jan Bartelsman. Highlights no-nonsense, terroir-driven Dutch cuisine focused on indigenous and wild ingredients from the Zwolle region (such as eel, river perch, gurnard, and local foraged herbs); Jonnie Boer remains loyal to his native Zwolle region, using only local ingredients for his cooking ; "The international world of gastronomy has lost one of its greats. Jonnie Boer, chef and owner of De Librije in Zwolle, the Netherlands died suddenly on April 23, 2025, at the age of 60. He was the first to bring the Netherlands into the top league of global fine dining. A pioneer of terroir-driven cuisine and a source of inspiration for chefs across Europe and beyond. But Boer was more than a three-star Michelin chef. He was a storyteller and highlighted Dutch nature and culture, he was a mentor to generations, and a symbol of what modern gastronomy could achieve. He left behind his partner Thérèse, their children Jimmie and Isabelle, and a dedicated team that carried his vision with them every day. But in truth, he left behind something much bigger: a nation suddenly bereft of its most influential chef of the 21st century. Jonnie Boer never believed in the Gordon Ramsay style of leadership. Yelling, humiliating young cooks, creating fear in the kitchen - to him, that was not the way to build talent. He tought the profession itself was tough enough as it was; there was no need for a bullying. Jonnie was clear and direct, but always respectful and kind. He never tore people down. Unlike many other celebrated chefs - in France, the Netherlands, and beyond - he had no appetite for ego-driven domination. His approach was about cooperation, encouragement, and dialogue. With his strong yet gentle personality, he could convince without raising his voice. In recent years, as kitchens everywhere faced severe staff shortages, his open and humane style of leadership became the model for a new generation of chefs. Thanks to Jonnie's example, the kitchen has become a better place to work in. Over the past two decades, no one has represented Dutch gastronomy more powerfully than Jonnie Boer. Every media outlet sought him out, and every journalist left impressed by his wit and disarming honesty. Put him in front of a camera, and you got a real person with memorable one-liners. Sit down with him, and the conversation was always personal, sincere, and grounded in lived experience. Jonnie hated pretense. He never paraded borrowed wisdoms, nor did he hide behind PR managers polishing his image. He valued authenticity and had a sharp radar for bullshit - and if someone was bluffing, he simply ignored them. While millions were spent on campaigns to make the restaurant industry more attractive to young people, Jonnie's natural charisma did more to inspire newcomers than any marketing budget ever could. The restaurant industry in the Netherlands owes him a great deal. --Hans Steenbergen ; Scarce gastronomy title ; boldly SIGNED by Boer on title page ; FINE/FINE. Signed by Author(s). Book.…

562 (2) Seiten; lose beiliegender Errata-Zettel. - Dunkelblauer Original-Leineneinband mit goldgeprägtem Deckel- und Rückentitel (letzterer auf braunem Lederrückenschild und Orig.-Schutzumschlag; gr.-8vo.(24 x 16,5 x 4 cm). ~~~ 1. AUFLAGE, gebundene Originalausgabe mit Schutzumschlag. - TADELLOSES EXEMPLAR. isbn 3740000678.…

Broschur. Condition: Gut. 125, 120, 135 Seiten, Das Buch befindet sich in einem ordentlich erhaltenen Zustand und dem Alter entsprechend gut. Leichte altersbedingte Anbräunung des Papiers. Text in ALTDEUTSCHER SCHRIFT. Sprache: Deutsch Gewicht in Gramm: 485.

gebundene Ausgabe. Condition: Gut. 238 Seiten; Der Erhaltungszustand des hier angebotenen Werks ist erträglich; Buchschnitt und Seitenränder alters-/papierbedingt staubschmutzig/ berieben; Papier/ Seiten nachgedunkelt, stellenweise leicht stockfleckig; ALTSCHRIFT! Sprache: Deutsch Gewicht in Gramm: 300. …

Kl.-8°, Olwd. 195 Seiten dreiseitiger Goldschnitt Einband etwas berieben, Bibl.Ex., ansonst guter und sauberer Zustand Sprache: Deutsch Gewicht in Gramm: 280.

Leinen. 454 S. Schutzumschlag etw. berieben u. bestaubt u. rissig u. stellenweise etw. nachgedunkelt L014 *.* Sprache: Deutsch Gewicht in Gramm: 830 Unveränd. fotomechan. Nachdr. [d. Ausg.] Weimar, Böhlau, 1948.