Shortt C Vincent (43 results)

Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Soft cover. Condition: Very Good. No Jacket. Light Shelf Wear On The Cover, Pages Are Clean, "During The Past Two Decades, Sophisticated American Travelers And The Innkeepers Who Served Them Have Set New Standards For Contemporary Cuisine. Dining In The Country Has Never Been Better!".

Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Paperback. Condition: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condition: Good. This insightful book provides you with all the information you will need to open and successfully operate a country inn. It includes financial advice, location and purchasing tips, and sound marketing and management guidance. But most importantly, it leads you through a personal analysis of whether you should open an inn by illustrating the challenges and demands of innkeeping.…

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: very_good.

Paperback. Condition: new. New Copy. Customer Service Guaranteed.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Softcover. Condition: Good. No Jacket. Includes recipes from American country inns for beverages, appetizers, soups, salads, breads, entrees, side dishes, breakfasts, and desserts Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condition: Good. This insightful book provides you with all the information you will need to open and successfully operate a country inn. It includes financial advice, location and purchasing tips, and sound marketing and management guidance. But most importantly, it leads you through a personal analysis of whether you should open an inn by illustrating the challenges and demands of innkeeping.…

Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Soft cover. Condition: Near Fine. Binding Tight Pages Clean Light Edge Wear. Book.

Soft cover. Condition: Good. PB/pub.1993/Gd. condition/227 pages - A must reading for everyone who has nurtured the dream of becoming an innkeeper and seeks to balance the romance of their innkeeping dreams with solid business pr actice. [KN724843]. Book.

Condition: New.

Condition: new.

Paperback. Condition: Very Good +. No Jacket. 2nd Edition.

Condition: Good. Paperback, illustrated ith colour photographs and b/w portraits, large 8vo.

Paperback. Condition: Brand New. reprint edition. 227 pages. 9.00x6.00x0.75 inches. In Stock.

Condition: New. In English.

Soft cover. Condition: Good. No Jacket. A Good copy of a title which has ".Over 300 superior recipes from the private files of more than 100 fine country inns."Wear to wrappers with faint scratching and creasing at the bottom of the front which continues inside. Slight wear to spine but no crease along the length. Curl to wrappers and wear to edgings. Wear to page edgings on all sides. Signed by author in black ink on front flyleaf. Contents:"Introduction; Chapter 1 Beverages; Chapter 2 Appetizers; Chapter 3 Soups; Chapter 4 Salads and Salad Dressings; Chapter 5 Entrees: Meat; Poultry; Seafood; Chapter 6 Side Dishes: Vegetables; Rice; Chapter 7 Breads and Muffins; Chapter 8 Desserts: Pies and Cakes; Puddings and Cookies; Fruit and Sauces; Chapter 9 Breakfast and Brunch; Appendix; Recipes Arranged by Inn; Index" Inns include:"The babbling Brook; Blueberry Hill; The Carter House; Chalet Suzanne; Dairy Hollow House; The Fearrington House; The Governor's Inn; Grant Corner Inn; Hearthstone Inn; Inn at Sawmill Farm; The oaks Inn; The Red Lion Inn; Richmond Hill; Shelburne Inn; Stafford's Bay View Inn; Steamboat Inn; and many more." From front cover:"As featured in the "Inn Country USA" television series" Learn to create:"Arizona Citrus Mint Cooler";"Oysters A La Gino";"Potage de Vermont";"New Mexico Patio Salad";"Asian Crab Cakes";"Jenelle's Tomatoes Rockefeller";"Chocolate Bread with Vanilla Butter";"Fresh Nectarine Toasted Walnut Tart";"Baked Eggs with Three Cheeses"Description: 260 pages, 16 unnumbered pages of plates : illustrations (some color) ; 24 cm.". Signed by Author(s).…