Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Language: German
ISBN 10: 3039092936 ISBN 13: 9783039092932
Seller: medimops, Berlin, Germany
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Language: German
ISBN 10: 3039092936 ISBN 13: 9783039092932
Seller: medimops, Berlin, Germany
Condition: as new. Wie neu/Like new.
Condition: As New. Unread book in perfect condition.
Condition: New.
Published by Zürich, Chronos Verlag 2003., 2003
Seller: Versandantiquariat Peter Kardos, Zürich, Switzerland
Erstausgabe. 48.Jg. 8°. 199 Seiten, 4 Blätter, mit zahlreichen Illustrationen im Text. Original-Klappbroschüre mit illustriertem Titel (Umschlagbild: Tom Menzi. Werbebild für die Ausstellung "Balsam" im Helmhaus Zürich 2002). Gutes, sauberes Exemplar. Inhalt: Reto Baumann: Mechanische Leidenschaften. Mariann Lewinsky: Der Turnverein als Medium. Flavia Giorgetta: "What a Feeling". Tom Menzi: Pause, Stadion, Elf. Meret Ernst - Jörg Magener: "Vorsicht, Lotte!" . Veronika Grob - Daniela Janser - Florian Keller: Auf dem Spielfeld des amerikanischen Traums. Richard Reich: Ueli der Fussballer - Auszüge aus dem Drehbuch. Rolf Niederer: Wenn der Gong schlägt. Nico Gutmann: Samstagabend. Matthias Christen: Boxende Kängurus, fliegende Menschen. Gianni Haver: Der Sport im Schweizer Armeefilm (1939 - 1945). Hans-Peter Wäfler: Die ewige Dreiecksbeziehung. Thomas Christen: Die Universität Zürich und die Filmwissenschaft. Meenakshi Shedde: .aus Bombay: Bollywood. Kritischer Index der Schweizer Produktion 2001/2002. Zu den Autorinnen und Autoren. Anzeigen.
Taschenbuch. Condition: Neu. Kögeler, Magdalena (illustrator). Culinary Swissness | The Compact Guide to Food, Wine and Spirits | Daniel Senn (u. a.) | Taschenbuch | Englisch | 2026 | tredition | EAN 9783384375094 | Verantwortliche Person für die EU: tredition GmbH, Heinz-Beusen-Stieg 5, 22926 Ahrensburg, operations[at]tredition[dot]com | Anbieter: preigu.
Published by Paris.Techener et Paris.Librairie Nouvelle, 1856
Couverture rigide. Condition: Bon. 2 ouvrages en 1 volume in12,reliure demi-basane,(9,6x15x2,9 cm),dos orné . 1° ouvrage:IV,327 pages .2° ouvrage:93 pages.
Condition: New.
Condition: As New. Unread book in perfect condition.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 256 pages. German language. 5.83x0.63x9.49 inches. In Stock.
gebundene Ausgabe. Condition: Sehr gut. 256 Seiten 3., akt. u. erw. Aufl. 2025 - leichte äußere Mängel - Buch ist als Mängelexemplar gekennzeichnet - Buch ansonsten in sehr gutem und ungelesenem Zustand - Jeder Lieferung liegt eine ordentliche Rechnung mit ausgewiesener MwSt. bei Sprache: Deutsch Gewicht in Gramm: 570.
Seller: Wissenschaftl. Antiquariat Th. Haker e.K, Klettgau, Germany
Hardcover. Condition: Sehr gut. 206 Seiten, ISBN: 9783725561599 Sprache: Deutsch Gewicht in Gramm: 422.
Condition: Sehr gut. Zustand: Sehr gut | Seiten: 561 | Sprache: Deutsch | Produktart: Bücher | Keine Beschreibung verfügbar.
Language: German
Published by Verlag: Schulthess Juristische Medien ( 2010), 2010
ISBN 10: 3725561591 ISBN 13: 9783725561599
Seller: suspiratio - online bücherstube lic.phil h.b., Basel, Switzerland
Hardcover. Condition: Sehr gut. 206 Seiten, gebunden, sehr gut.
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. Kögeler, Magdalena (illustrator). This item is printed on demand - it takes 3-4 days longer - Neuware -Written by Daniel Senn and Barbara Zehnder, this guide offers an informed insight into Switzerland's culinary heritage. Their combined experience across multiple continents brings a unique perspective to Switzerland's contribution to global food culture. While Switzerland is renowned for its world-class cheese and chocolate, the country's culinary landscape is far more diverse. From the mountains to the cities, each canton boasts its own unique cuisine, influenced by neighbouring cultures. This diversity makes it difficult to define a single 'Swiss cuisine'. In essence, Switzerland is a melting pot of flavours and cooking styles rooted in tradition, with wine, cheese and legendary bread culture all contributing to the unique culinary Swissness. 70 pp. Englisch.
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. REMOTE WORK, THE NEW NORMALFor some decades already, it has been pos-sible to work remotely. Remote work wasdiscussed as the trend of the future. Today,remote work is no longer a trend but thenew normal. In times of pandemic, for most of us working online, .
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. Kögeler, Magdalena (illustrator). This item is printed on demand - Print on Demand Titel. Neuware -Written by Daniel Senn and Barbara Zehnder, this guide offers an informed insight into Switzerland's culinary heritage. Their combined experience across multiple continents brings a unique perspective to Switzerland's contribution to global food culture. While Switzerland is renowned for its world-class cheese and chocolate, the country's culinary landscape is far more diverse. From the mountains to the cities, each canton boasts its own unique cuisine, influenced by neighbouring cultures. This diversity makes it difficult to define a single 'Swiss cuisine'. In essence, Switzerland is a melting pot of flavours and cooking styles rooted in tradition, with wine, cheese and legendary bread culture all contributing to the unique culinary Swissness.tredition GmbH, Heinz-Beusen-Stieg 5, 22926 Ahrensburg 72 pp. Englisch.
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Kögeler, Magdalena (illustrator). nach der Bestellung gedruckt Neuware - Printed after ordering - Written by Daniel Senn and Barbara Zehnder, this guide offers an informed insight into Switzerland's culinary heritage. Their combined experience across multiple continents brings a unique perspective to Switzerland's contribution to global food culture. While Switzerland is renowned for its world-class cheese and chocolate, the country's culinary landscape is far more diverse. From the mountains to the cities, each canton boasts its own unique cuisine, influenced by neighbouring cultures. This diversity makes it difficult to define a single 'Swiss cuisine'. In essence, Switzerland is a melting pot of flavours and cooking styles rooted in tradition, with wine, cheese and legendary bread culture all contributing to the unique culinary Swissness.