Rita Erlich (10 results)
Published by Preiplus, Singapore, 2000
- Hardcover
Seller: AphorismA gGmbH, Berlin-Kreuzberg, GermanyAphorismA gGmbH
Contact seller5-star sellerCondition: Used
£ 3.95
£ 11.51 shippingShips from Germany to U.S.A.Quantity: 1 available
HC. 143 Seiten; mit OSU Photos: Mackevicius Ashley, Hay John; Übersetzung aus dem dem Englischen von Range, Susanne; mit OSU.
Published by Penguin Books Australia, 1991
- Softcover
Seller: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.Robinson Street Books, IOBA
Contact seller4-star sellerAssociation member: IOBA
Condition: Used - Very good
£ 10.40
£ 7.10 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Used: Very good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED.
- Hardcover
Seller: Leura Books, Bowral, NSW, AustraliaLeura Books
Contact seller5-star sellerCondition: Used - Very good
£ 5.39
£ 26.16 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Size: Small Octavo. 104 pages. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 0908476825. ISBN/EAN: 9780908476824. Inventory No: 277875.
Language: English
Published by Hill of Content Publishing Company Pty Ltd, Melbourne, VIC, Australia, 1992
- Softcover
- First Edition
Seller: Reading Habit, Buttaba, Newcastle, NSW, AustraliaReading Habit
Contact seller4-star sellerCondition: Used - Good
£ 11.86
£ 27.66 shippingShips from Australia to U.S.A.Quantity: 1 available
Soft cover. Condition: Good. Dust Jacket Condition: Not Applicable. First Edition. Softcover, first edition, 498gms, 262 pages. Book is in good condition with minor general wear and tear and moderate page discolouration/spotting throughout, otherwise no other pre-loved markings. Sacerdoti, Mira (illustrator).
Language: English
Published by Hill of Content Publishing, Sydney, NSW, 1992
- Softcover
Seller: Leura Books, Bowral, NSW, AustraliaLeura Books
Contact seller5-star sellerCondition: Used - Very good
£ 13.47
£ 26.16 shippingShips from Australia to U.S.A.Quantity: 1 available
Softcover. Condition: Very Good. We reveal much about ourselves by what we eat, how we eat, when we eat and with whom. The author of this book tells readers about herself - about her childhood, her adolescence, her married life, her family and, above all, her wonderful recipes. The food is unmistakably Italian yet distinctly Jew…ish with a range of dishes that should appeal to all tastes. 262 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Australia; ISBN: 0855722088. ISBN/EAN: 9780855722081. Inventory No: 276753.
Published by London, 1993
- Softcover
Seller: John Trotter Books, london, United KingdomJohn Trotter Books
Contact seller5-star sellerCondition: Used
£ 7.50
£ 19.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Owners Inscription. Good.
- Hardcover
Seller: Book Grocer, Tullamarine, VIC, AustraliaBook Grocer
Contact seller5-star sellerCondition: Used
£ 32.34
£ 22.42 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title. Author: Scott Pickett Format: Ha…rdback Number of Pages: 0 What does it mean to be a great cook? What does it take to be an owner & chef? Scott Pickett, owner-chef of two celebrated Melbourne restaurants, began his career at the age of 14 in a winery restaurant and did his apprenticeship with two notable Adelaide chefs. He has learnt his craft with some of the greats - Phil Howard of The Square in London, Philippe Mouchel in Melbourne. A Cook's Story tells of a life that combines a passion for food with the art and crafts of cooking. It's an open and sometimes confronting account of dramas in the kitchen, the roller-coaster of opening one restaurant, the demands of opening a second, the pleasures and challenges of competition and success. Noted chef and owner Scott Pickett worked with respected food writer Rita Erlich to tell his story. Hardback.
Published by BK Northcote 2003, 2003
- Hardcover
- First Edition
Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, AustraliaAndrew Barnes Books / Military Melbourne
Contact seller4-star sellerCondition: Used
£ 33.57
£ 14.95 shippingShips from Australia to U.S.A.Quantity: 1 available
Add to basket1st edition pictorial boards As New large octavo 211pp., colour plates, index.
Published by R. Ian Lloyd Productions Singapore 2002, 2002
- Hardcover
- First Edition
Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, AustraliaAndrew Barnes Books / Military Melbourne
Contact seller4-star sellerCondition: Used
£ 40.03
£ 14.95 shippingShips from Australia to U.S.A.Quantity: 1 available
Add to basket1st edition hardback with dust jacket Fine quarto 145pp., col. pls., map, Yarra Valley, Mornington Peninsula, Geelong, Macedon, Sunbury.
- Softcover
Seller: Sell Books, Elland, YORKS, United KingdomSell Books
Contact seller5-star sellerCondition: Used - Good
£ 888.00
£ 12.15 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that… encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
