Italian Jewish Cooking

Language: English

Published by Hill of Content Publishing, Sydney, NSW, 1992

0855722088 / 9780855722081

  • Softcover
  • Used
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Seller: Leura Books, Bowral, NSW, AustraliaLeura Books

5-star seller

AbeBooks seller since May 9, 2001

Softcover

Condition: Used - Very good

£ 13.53

£ 26.43 shipping 
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Quantity: 1 available

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Item description from seller

We reveal much about ourselves by what we eat, how we eat, when we eat and with whom. The author of this book tells readers about herself - about her childhood, her adolescence, her married life, her family and, above all, her wonderful recipes. The food is unmistakably Italian yet distinctly Jewish with a range of dishes that should appeal to all tastes. 262 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; Australia; ISBN: 0855722088. ISBN/EAN: 9780855722081. Inventory No: 276753.

Seller Inventory # 276753

Title
Italian Jewish Cooking
Author
Rita Erlich [Editor]
Publisher
Hill of Content Publishing, Sydney, NSW
Publication year
1992
Condition
Very Good
Binding
Softcover
Language
English
ISBN 10
0855722088
ISBN 13
9780855722081
Seller catalogs
Cookery, Food & Wine

Leura Books

Bowral, NSW, Australia

5-star seller

AbeBooks seller since May 9, 2001

Shipping rates from Australia to U.S.A.

Item10 to 15 business days7 to 12 business days
First item£ 26.43£ 45.32
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Quality Preloved, Australiana, Art & Architecture, Rare & Collectible, Puffin, Penguin

Seller's business information

Leura Books

PO Box 1524
Bowral, NSW Australia 2576