P K Bose (81 results)

Hardcover. Condition: Good. Ex-Library hardcover no dj (orange boards) with all the usual markings, attachments, and library wear. Corner bump. Text block clean and unmarked. Tight binding.

Hardcover. Condition: Very Good. No Jacket. 1st. 1st thus edition; beige c w/gilt titles; 57 clean, unmarked pages+index.

Soft cover. Condition: Very Good. ORIGINAL Article, disbound from symposium volume; no covers; in very good condition. Journal.

Condition: New.

Paperback or Softback. Condition: New. Chemistry of Lac. Book.

Unknown. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condition: As New. Unread book in perfect condition.

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condition: New.

Hardback or Cased Book. Condition: New. Chemistry of Lac. Book.

gebundene Ausgabe. Condition: Gut. 750 Seiten Das hier angebotene Buch stammt aus einer teilaufgelösten Bibliothek und kann die entsprechenden Kennzeichnungen aufweisen (Rückenschild, Instituts-Stempel.); der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. Einband folienkaschiert. In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 1070.

Condition: As New. Unread book in perfect condition.

Condition: New. pp. 189.

Original green cloth with title label on the spine, spine discolored, edges a bit rubbed, else in good condition. Text in English. Please see description or ask for photos.

Hardcover. Condition: Fine. First Edition. No markings.

Softcover. One exlibrary stamp, on front of publication. Sound binding. Clean, tanned pages. Wrappers have general light handling wear including crease at top front corner. Contens: Agriculture in planning for welfare (editorial). Sen, Studies in agricultural economics. Banerjee, I. A regional survey on cost of paddy cultivation. Kar and Desarkar, Investigation on the physiology of fibre growth in jute (Corchorus). II. Variations in the growth of fibre in relation to other growth components in D154 (capsularis) & Chinsura Green (olitorius). Bose, Effects of nitrogen, phosphorus, & potassium on growth yield and oil content of mustard (Brassica juncea Hook f. & Thoms.). Datta, Comparative studies on the rates of the pollen tube growth of the two cultivated jute species (Corchorus olitorius Linn.) in vitro. Chattopadhyay and Chakrabarti, Effects of methods of cultivation on the incidence of "Brown spot" diseases in Aus paddy. Choudhury, Insecticide for "White Fly" in pested sugarcane: a report of some analytical observations. Ex-Library; 9.75" tall; 60 pages. Very Good in No Dust Jacket dust jacket.

Hardcover. Condition: Fair. Dust Jacket Condition: Fair. Book is coming loose from cover - spinal mesh visible at inner covers. Moderate shelf wear. Sticker on first page. Binding tight, pages clean but age toned. Dust jacket is heavily worn, age toned, rips at corners, large rip at bottom inner corner. Writing at bottom of front inner flap. Pictures available upon request.

Condition: As New. Unread book in perfect condition.

Condition: New.

Hardcover. Condition: New. Next day dispatch (mon-fri). Please note orders sent to Netherlands or Sweden take slightly longer than the Amazon estimated delivery date. Same day/next day dispatch (mon-fri) all items checked before dispatch, Handled and sent out with care.

Condition: As New. Unread book in perfect condition.

Hardcover. Condition: New. ISBN: 9788170185796.

Condition: New.

Hardcover. Condition: As New. Contents 1. Seed propagation. 2. Viability of horticultural seeds and seed invigoration treatments for vegetables and flowers. 3. Vegetative propagation i. Vegetative propagation practices. ii. Tissue culture methods. 4. Physiology of adventitious root formation on cuttings. 5. Fruit crops i. Citrus. ii. Grape. iii. Banana. iv. Mango. v. Pineapple. vi. Papaya. vii. Litchi. viii. Guava. ix. Avocado. x. Pomegranate. xi. Persimmon. xii. Olive. xiii. Passionfruit. xiv. Sapota. xv. Datepalm. xvi. Annonas. xvii. Longan. xviii. Ber. xviv. Aonla. xv. Jackfruit. xvi. Loquat. xvii. Phalsa. xviii. Jamun. xxix. Macadamia nut. xx. Tamarind. xxi. Fig. Carambola. xxii. Bael. xxiii. Karonda. xxiv. Tamarillo. xxv. Feijoa. xxvi. Mangosteen. xxvii. Rambutan. xxviii. Mulberry. xxix. Kokam. The third edition of this book has been the result of a thorough revision with updated information that was first published in 1986 reprinted in 1991 and further revised and published in 1997. Meanwhile lot of information has been generated in the field of propagation of horticultural crops in general and micro propagation in particular. The existing conventional propagation practices have been either improved or new methods have been evolved and a revolution has occurred in the field of biotechnology. While preparing the manuscript on Biotechnology of Horticultural Crops which was published in 3 volumes accumulation of enormous and valuable information on propagation of horticultural crops particularly from in vitro culture was very encouraging to bring out another revision of this book on propagation. It was a difficult task to summerise both macro and micro propagation of horticultural crops along with fundamentals of propagation practices within a proposed programme of a manuscript in one volume. The present edition is therefore published in two volumes. The first volume consists of propagation practices of fruit crops and 5 general chapters on fundamentals of sexual and asexual propagation propagation techniques and tissue culture methods. 662 pp.

Hardbound. Condition: As New. New. Contents Tea/A. Deka P.C. Deka and T.K. Mandal 1. Introduction. 2. Area and production. 3. Composition and uses. 4. Economic importance and health benefits. 5. Origin and history. 6. Botany. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Diseases and pests. 14. Future thrusts. 15. References. Coffee/H.L. Sreenath and N.S. Prakash 1. Introduction. 2. Area and production. 3. Composition and uses. 4. Origin and history. 5. Botany. 6. Classification and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Diseases and pests. 14. Harvesting and crop processing. 15. Future thrusts. 16. References. Cocoa/D. Balasimha 1. Introduction. 2. Area and production. 3. Composition and uses. 4. Origin and history. 5. Botany. 6. Classification and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 11. Growth and development. 12. Propagation. 13. Cultivation. 14. Diseases and pests. 15. Yield and quality. 16. Processing. 17. Future thrusts. 18. References. Rubber/Y. Annamma Varghese Saji T. Abraham and Jayashree Madhavan 1. Introduction. 2. Area and production. 3. Composition and uses. 4. Origin and history. 5. Botany. 6. Classification and cultivars. 7. Genetics. 8. Biotechnology. 9. Climate and soil. 10. Physiology and biochemistry of latex production. 11. Propagation. 12. Cultivation. 13. Diseases and pests. 14. Latex harvest technology. 15. Post harvest technology. 16. Future thrusts. 17. References. Bamboos/R.K. Chattopadhyay and T.K. Bose 1. Introduction. 2. Composition and uses. 3. Area and production. 4. History and origin. 5. Botany. 6. Genera and species. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Diseases and pests. 14. Harvesting and yield. 15. Seasoning and preservation. 16. Future thrusts. 17. References. Plantation crops are of high commercial value and used by the people all over the world but mainly grown in the tropical regions. The important plantation crops are coconut and oil palm (oil yielding crops) tea coffee and cocoa (beverage crops) arecanut and betelvine (small holder's crop) cashew (nut crop) rubber (industrial crop) bamboo (timber crop) Palmyra (under exploited plantation crop). Man of the plantation crops and their products are the major source of livelihood of rural population throughout the tropics and these crops also generate direct and indirect employment opportunities. This publication of about 1050 pages (in two volumes) provides an exhaustive and updated information based on world review of scientific literature on plantation crops. This comprehensive and well illustrated book will serve as an excellent text on plantation crops. Emphasis has been laid on some emerging topics like biotechnological approach to crop improvement integrated management of pests and diseases organic management product diversification and value added products and important research areas to be tackled in future. It is hoped that this book with current and complete scientific information will serve the interest of students teachers researchers planters and extension specialists. 560 pp.

Hardbound. Condition: As New. New. Contents Coconut/V. Rajagopal V.A. Parthasarathy S. Naresh Kumar D.V.S. Reddy and Rohini Iyer 1. Introduction. 2. Area and production. 3. Composition and uses. 4. History origin and distribution. 5. Botany. 6. Classification and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Integrated disease management in coconut. 14. Integrated pest management in coconut. 15. Future thrusts. 16. References. Cashew/E.V.V. Bhaskara Rao K.R.M. Swamy and M.G. Bhat 1. Introduction. 2. Composition and uses. 3. Area and production. 4. Origin distribution and history. 5. Classification and botany. 6. Species and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Diseases pests and disorders. 14. Harvesting and yield. 15. Post harvest management and processing. 16. Future thrusts. 17. References. Oilpalm/K.U.K. Nampoothiri V.A. Parthasarathy V. Krishnakumar and K. Ponnamma 1. Introduction. 2. Area and production. 3. Composition and uses. 4. History origin and distribution. 5. Botany. 6. Classification and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Harvesting and yield. 14. Processing. 15. Diseases and pests. 16. Futures thrusts. 17. References. Arecanut/D. Balasimha 1. Introduction. 2. Composition and uses. 3. Area and production. 4. Origin history and distribution. 5. Classification and botany. 6. Species and cultivars. 7. Genetics and breeding. 8. Biotechnology. 9. Climate and soil. 10. Growth and development. 11. Propagation. 12. Cultivation. 13. Physiology. 14. Diseases and pests. 15. Harvesting. 16. Processing. 17. Future thrusts. 18. References. Betelvine/Satyabrata Maiti 1. Introduction. 2. Area and production. 3. Composition and uses. 4. History and origin. 5. Botany. 6. Species and cultivars. 7. Genetics and breeding. 8. Climate and soil. 9. Propagation. 10. Cultivation. 11. Harvesting and yield. 12. Diseases and pest. 13. Post harvest management. 14. Future thrusts. 15. References. Palmyra Palm/P.K. Chattopadhyay and T.K. Bose 1. Introduction. 2. Area and production. 3. Composition and uses. 4. History and origin. 5. Botany. 6. Species and cultivars. 7. Growth and development. 8. Climate and soil. 9. Propagation. 10. Cultivation. 11. Diseases and pests. 12. Future thrusts. 13. References. Plantation crops are of high commercial value and used by the people all over the world but mainly grown in the tropical regions. The important plantation crops are coconut and oil palm (oil yielding crops) tea coffee and cocoa (beverage crops) arecanut and betelvine (small holder's crop) cashew (nut crop) rubber (industrial crop) bamboo (timber crop) Palmyra (under exploited plantation crop). Man of the plantation crops and their products are the major source of livelihood of rural population throughout the tropics and these crops also generate direct and indirect employment opportunities. This publication of about 1050 pages (in two volumes) provides an exhaustive and updated information based on world review of scientific literature on plantation crops. This comprehensive and well illustrated book will serve as an excellent text on plantation crops. Emphasis has been laid on some emerging topics like biotechnological approach to crop improvement integrated management of pests and diseases organic management product diversification and value added products and important research areas to be tackled in future. It is hoped that this book with current and complete scientific information will serve the interest of students teachers researchers planters and extension specialists. 519 pp.

Hardcover. Condition: New. 3rd Edition. The book entitled 'Commercial Flowers' edited by T.K. Bose and L.P. Yadav with comprehensive review of research on many flowers of commercial importance, 1st published in 1989 and reprinted in 1993 and 1998, was considered as a valuable scientific publication on floriculture. The book was revised with updated scientific information and several importance of flowers were also included in the 2nd edition published in 2002, in two volumes. The revised edition on 'Commercial Flowers' was also accepted as valuable text and reference books by the students, teachers and researchers in Floriculture and Ornamental Horticulture across the World. During the last 18 years, extensive researches on various aspects including protected cultivation, bio-technology, improvement, post-harvest management have been carried out on large number of ornamental plants grown in tropical and sub-tropical and temperate regions. In order to provide overview on the advances in science and technology in floriculture, while review the enormous literature during the period, it is proposed to revise the Commercial Flowers in four volumes. Another importance feature of the revised publications is the inclusion of colour illustrations arranged in each chapter in accordance with the sequence in the revised texts. Students, researchers, floriculturist, horticulturists, agricultural research scientists and extension personnel across the world will find this book very informative as well as practical.

Condition: New.

Condition: New.