Newbold Prof Jamie (10 results)

Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Softcover
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.Lucky's Textbooks
Contact seller5-star sellerCondition: New
£ 39.58
£ 3.00 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2022
- Softcover
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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£ 48.38
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Paperback. Condition: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2022
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 53.23
Free ShippingShips from United Kingdom to U.S.A.Quantity: 9 available
Paperback. Condition: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.

Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 48.49
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2022
- Softcover
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
£ 48.29
£ 37.59 shippingShips within U.S.A.Quantity: Over 20 available
Paperback. Condition: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2022
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 47.67
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: 9 available
Paperback. Condition: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.

Language: English
Published by Burleigh Dodds Science Publishing Limited 2022
- Softcover
- Print on Demand
Seller: THE SAINT BOOKSTORE, Southport, , United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 52.78
£ 13.35 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 70.97
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand.

Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Softcover
- Print on Demand
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 75.64
£ 3.00 shippingShips within U.S.A.Quantity: 4 available
Condition: New. Print on Demand.

Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 73.77
£ 8.61 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. PRINT ON DEMAND.