Murugesan Pramila (14 results)
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Utilizing Microfluidics in the Food Industry : Applications and Techniques
Anandharamakrishnan, C. (EDT); Moses, Jeyan Arthur (EDT); Murugesan, Pramila (EDT); Leena, Maria (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 193.00
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Utilizing Microfluidics in the Food Industry : Applications and Techniques
Anandharamakrishnan, C. (EDT); Moses, Jeyan Arthur (EDT); Murugesan, Pramila (EDT); Leena, Maria (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 177.42
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- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 183.29
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Condition: New. In.
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Utilizing Microfluidics in the Food Industry : Applications and Techniques
Anandharamakrishnan, C. (EDT); Moses, Jeyan Arthur (EDT); Murugesan, Pramila (EDT); Leena, Maria (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 210.46
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Condition: As New. Unread book in perfect condition.
Utilizing Microfluidics in the Food Industry : Applications and Techniques
Anandharamakrishnan, C. (EDT); Moses, Jeyan Arthur (EDT); Murugesan, Pramila (EDT); Leena, Maria (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 204.22
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Condition: As New. Unread book in perfect condition.
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Language: English
Published by Elsevier Science Publishing Co Inc, US, 2024
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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£ 232.09
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Paperback. Condition: New. Utilizing Microfluidics in the Food Industry: Applications and Techniques thoroughly covers state-of-the-art applications of microfluidic systems in the food sector. The book presents fundamental concepts of microfluidic devices, liquid conduction in microfluidics, fabrication techniques, computational… approaches, scalability approaches, and emerging concepts in nanofluidics. The second section provides details on microfluidics for food structure (emulsion, foams, micro and nano carriers) formulation and aspects for food processing food safety and quality analysis. The last section is dedicated to providing a futuristic view of this rapidly advancing field, emphasizing the need for research and market potential.This comprehensive reference written by world renowned scientists provides both fundamentals and principles or other application sectors in the microfluidics on food processing.
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Language: English
Published by Elsevier Science Publishing Co Inc, US, 2024
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
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£ 212.22
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Paperback. Condition: New. Utilizing Microfluidics in the Food Industry: Applications and Techniques thoroughly covers state-of-the-art applications of microfluidic systems in the food sector. The book presents fundamental concepts of microfluidic devices, liquid conduction in microfluidics, fabrication techniques, computational… approaches, scalability approaches, and emerging concepts in nanofluidics. The second section provides details on microfluidics for food structure (emulsion, foams, micro and nano carriers) formulation and aspects for food processing food safety and quality analysis. The last section is dedicated to providing a futuristic view of this rapidly advancing field, emphasizing the need for research and market potential.This comprehensive reference written by world renowned scientists provides both fundamentals and principles or other application sectors in the microfluidics on food processing.
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Language: English
Published by Elsevier Science & Technology, Academic Press Nov 2024, 2024
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 283.34
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Taschenbuch. Condition: Neu. Neuware - Utilizing Microfluidics in the Food Industry: Applications and Techniques thoroughly covers state-of-the-art applications of microfluidic systems in the food sector. The book presents fundamental concepts of microfluidic devices, liquid conduction in microfluidics, fabrication techniques, c…omputational approaches, scalability approaches, and emerging concepts in nanofluidics. The second section provides details on microfluidics for food structure (emulsion, foams, micro and nano carriers) formulation and aspects for food processing food safety and quality analysis. The last section is dedicated to providing a futuristic view of this rapidly advancing field, emphasizing the need for research and market potential.This comprehensive reference written by world renowned scientists provides both fundamentals and principles or other application sectors in the microfluidics on food processing.
- Softcover
- Print on Demand
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
Contact seller5-star sellerCondition: New
£ 125.73
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Condition: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days. Excellent Customer Service.
- Softcover
- Print on Demand
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
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£ 137.37
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Condition: new. Questo è un articolo print on demand.
Utilizing Microfluidics in the Food Industry: Applications and Techniques
Anandharamakrishnan, C./ Arthur Moses, Jeyan/ Murugesan, Pramila/ Leena, Maria
- Softcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 150.54
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 400 pages. 9.21x7.50x9.25 inches. In Stock. This item is printed on demand.




