PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Geo. W. Smith, Cincinnati (OH), 1888
Seller: Recycled Books & Music, Milwaukee, WI, U.S.A.
Hardcover. Condition: Good Minus. Dust Jacket Condition: No Dust Jacket. First Edition ?. 370pp. Tips and spine ends are bumped and rubbed. Boards are rubbed and have spotting. Rear board has a large swath of surface tears to the board paint. Lower edges of boards are heavily shelf-worn. Edges are dust stained and have light foxing. Pages have light toning. Text is clean and unmarked.
Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book, written in the late 1800s, is a multifaceted guide to preparing food for the well and the sick. At a time when many illnesses were still directly attributable to poorly prepared and unsuitable food, this book aimed to bridge the knowledge gap and provide practical assistance for maintaining good health and aiding recovery. The author, whose late husband was a prominent doctor, included many of his tested and approved recipes, along with advice on diet and nutrition for the sick. With detailed instructions on everything from baking bread to making soups and stews, this book provides a comprehensive overview of 19th-century culinary practices and their role in health and well-being. Its insights remain valuable today, emphasizing the importance of a well-balanced diet and offering timeless culinary techniques for preparing wholesome and nourishing meals. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Gebunden. Condition: New. KlappentextrnrnExcerpt from Domestic Cook Book: A Companion to Pulte s Domestic Physician, Being a Practical Guide in the Preparation of Food for the Well and the Sick, and Containing Also Useful Hints for the HouseholdYour energetic bus.
Condition: Sehr gut. Zustand: Sehr gut | Seiten: 392 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
Published by Geo. Smith, Cincinnati, OH, 1888
Seller: Archer's Used and Rare Books, Kent, OH, U.S.A.
First Edition
Hardcover (Original Cloth). Condition: Very Good. 1st Edition. Previous owner's signature in ink. rear hinge glued. Quantity Available: 1. Category: Cooking, Wine & Dining; Pictures of this item not already displayed here available upon request. Inventory No: 21990.
Condition: Good. Cincinnati: Geo. W. Smith, 1888. Sm 8vo. xvi,370pp. Good book. Spine ends mildly worn. Boards are mottled, but there is only minor shelfwear; corners are slightly bent and just beginning to show fraying. Upper page edges are a bit wrinkled in first half of book. Inquire if you need further information.