Mossel David a A (1 results)

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Essentials of the Microbiology of Foods: A Textbook of Advanced Studies
Mossel, David A. A.; Corry, Janet E. L.; Struijk, Corry B; Baird, Rosamund M.
Language: English
Published by Wiley, 1996
0471930369 / 9780471930365
- Hardcover
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