Morrow Kay Compiled and Edited By (5 results)
Published by ReadingPA.1972.Culinary Arts Press reprint of the original., 1972
- Softcover
Seller: Chris Fessler, Bookseller, Howell, MI, U.S.A.Chris Fessler, Bookseller
Contact seller5-star sellertan & full color photo. illustrated staple bound paperback pamplet 8vo. fine cond. nice clean copy. minor spot on cover from old sticker. othw. no marks. binding tight. contents free of all markings. illustrated 1/2 title, frontis. & title pg. 48p. ookbooks . gastronomy. international cuisine. ethnic cuisine. new england cuisine. cucina. cocina. maple syrup ginger bread. sardine appetizer. maple sugar biscuits. ole fashioned spider corn cake. blueberry cake. rinktum tiddy. falmouth codfish cakes with bacon. fish hash. soft shell crabs. yankee oyster pie. fried shad roe. harvard beets. baked apples with cranberries. bar~le~duc. mince meat. beefsteak pie. maple sugar pie. chicken and oyster casserole. new england stuffing. woodcock. turkey shortcake. hyannis fruit slump. hasty pudding. yorkshire pudding. halibut salad. maine salad. horseradish sauce. molasses sauce. hermit cookies. crabmeat chowder, fish chowder. ox tail soup. …
Published by Culinary Arts Press, 1936
- Softcover
Seller: Fritz T. Brown - Books, Georgetown , MA, U.S.A.Fritz T. Brown - Books
Contact seller4-star sellerSoft cover. Condition: Good. No Jacket. 300 Fine Old Recipes. Assisted by Pauline Dubin. With Decorations by Florence Bowe and Others. Paper covers. 48 pages. Good tight condition with slight wear to cover edges. Language: eng Language: eng 0.0.
Published by Culinary Arts Press, 1936
- Softcover
Seller: Fritz T. Brown - Books, Georgetown , MA, U.S.A.Fritz T. Brown - Books
Contact seller4-star sellerSoft cover. Condition: Good. Dust Jacket Condition: Good. 340 Fine Old Recipes. 40 Typical Line Cuts. Literary Asides. Assisted by Pauline Dubin. With Decorations by Florence Bowe and others. 48 pages. Good tight condition with good slightly worn dust jacket. Language: eng Language: eng 0.0.

Published by Reading, PA: Culinary Arts Press, 1936, 1936
- Hardcover
Seller: WellRead Books, Shamong, NJ, U.S.A.WellRead Books
Contact seller5-star sellerAssociation member: IOBA
8vo.; illustrated wraps with stapled binding, softcover; 48 pages; black and white illustrations; wraps are sunned and torn with tears at staples else good in an edgeworn and torn dust jacket.

Published by Reading PA: Culinary Arts Press, 1936, 1936
- Hardcover
- First Edition
Seller: WellRead Books, Shamong, NJ, U.S.A.WellRead Books
Contact seller5-star sellerAssociation member: IOBA
First edition; 8vo; stiff wraps, softcover; 48 pages; black & white illustrations; a very good, clean, tight copy in a sunned and edgeworn dustjacket with several closed tears.