Molle Prof Leen (23 results)
Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
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Language: English
Published by Boydell and Brewer Ltd, 2022
- Hardcover
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Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: Aardvark Rare Books, Presteigne, HEREF, United KingdomAardvark Rare Books
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hardcover. Condition: New. **HARDBACK**.
Agricultural Knowledge Networks in Rural Europe, 1700-2000
Segers, Yves (EDT); Van Molle, Leen (EDT); Myrdal, Janken (CON)
Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by Boydell and Brewer Ltd, GB, 2022
- Hardcover
Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
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Hardback. Condition: New. An examination of how farming expertise could be shared and extended, over four centuries.All kinds of knowledge, from traditional know-how to modern science, are socially contingent and the product of an age-long and permanent social struggle. This book unravels the creation and the exchange of agronom…ic knowledge in rural Europe, from the early eighteenth century up until the end of the twentieth. It explores the spreading of knowing through the lens of "knowledge networks": where did agricultural knowledge come from and how did one learn to run a farm? Who was involved in this process of knowledge exchange? Which strategies and communicative methods were employed and what kind of networks were active? The answers to these questions mirror, as the book illustrates, the inventiveness of the actors on the scene: the creativity of a French naturalist in establishing links with local farmers to stop the circulation of a devastating grain moth, the power of the agricultural press to instill "proper values" into Hungarian farming practices or to shape the identity of the Galician agrarian movement, and the agency of post-war British farmers in selecting their own information, from sources such as lectures to the Young Farmers' Club, visits by public advisors and representatives of commercial firms, and radio programs.From the start of the agricultural Enlightenment, increasingly farmers have been besieged by a growing army of experts, telling them what to do, when and how. In a sense farming has become one of the most patronised professions. But farmers can resist and carve their own path. The chapters here reveal the continuous tensions between science-based agriculture and practice-based farming, between the expert image of an ideal agriculture and the (less known) self-image of being a good farmer. The dominant process, as this book shows, is that of an instrumental top-down transmission of knowledge from "the lab to the field". But between these two poles, complex and flourishing networks developed, functioning as trading zones in which knowledge and experience could be circulated, put to the test, forgotten, altered, rejected - and sometimes imposed.
Language: English
Published by Boydell & Brewer Ltd, 2022
- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
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Condition: New. 2022. Hardcover. . . . . .
Language: English
Published by Boydell and Brewer Ltd, 2022
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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Language: English
Published by Boydell & Brewer Ltd, 2022
- Hardcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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Agricultural Knowledge Networks in Rural Europe, 1700-2000
Segers, Yves (EDT); Van Molle, Leen (EDT); Myrdal, Janken (CON)
Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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Condition: New. In English.
Agricultural Knowledge Networks in Rural Europe, 1700-2000
Segers, Yves (EDT); Van Molle, Leen (EDT); Myrdal, Janken (CON)
Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: As New. Unread book in perfect condition.
Language: English
Published by Boydell & Brewer Ltd, 2022
- Hardcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condition: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.
Agricultural Knowledge Networks in Rural Europe, 1700-2000
Segers, Yves (EDT); Van Molle, Leen (EDT); Myrdal, Janken (CON)
Language: English
Published by Boydell Press, 2022
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 126.64
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Condition: As New. Unread book in perfect condition.
Language: English
Published by Boydell and Brewer Ltd, GB, 2022
- Hardcover
Seller: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
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Hardback. Condition: New. An examination of how farming expertise could be shared and extended, over four centuries.All kinds of knowledge, from traditional know-how to modern science, are socially contingent and the product of an age-long and permanent social struggle. This book unravels the creation and the exchange of agronom…ic knowledge in rural Europe, from the early eighteenth century up until the end of the twentieth. It explores the spreading of knowing through the lens of "knowledge networks": where did agricultural knowledge come from and how did one learn to run a farm? Who was involved in this process of knowledge exchange? Which strategies and communicative methods were employed and what kind of networks were active? The answers to these questions mirror, as the book illustrates, the inventiveness of the actors on the scene: the creativity of a French naturalist in establishing links with local farmers to stop the circulation of a devastating grain moth, the power of the agricultural press to instill "proper values" into Hungarian farming practices or to shape the identity of the Galician agrarian movement, and the agency of post-war British farmers in selecting their own information, from sources such as lectures to the Young Farmers' Club, visits by public advisors and representatives of commercial firms, and radio programs.From the start of the agricultural Enlightenment, increasingly farmers have been besieged by a growing army of experts, telling them what to do, when and how. In a sense farming has become one of the most patronised professions. But farmers can resist and carve their own path. The chapters here reveal the continuous tensions between science-based agriculture and practice-based farming, between the expert image of an ideal agriculture and the (less known) self-image of being a good farmer. The dominant process, as this book shows, is that of an instrumental top-down transmission of knowledge from "the lab to the field". But between these two poles, complex and flourishing networks developed, functioning as trading zones in which knowledge and experience could be circulated, put to the test, forgotten, altered, rejected - and sometimes imposed.
Language: English
Published by Boydell and Brewer, 2022
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 249 pages. 9.25x6.00x0.75 inches. In Stock.
Language: English
Published by Boydell Press, 2022
- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Language: English
Published by Boydell Press, 2022
- Hardcover
- Print on Demand
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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Language: English
Published by Boydell Press, 2022
- Hardcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Condition: New. PRINT ON DEMAND.
Language: English
Published by Boydell and Brewer, 2022
- Hardcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 249 pages. 9.25x6.00x0.75 inches. In Stock. This item is printed on demand.
Language: English
Published by Boydell & Brewer Ltd, 2022
- Hardcover
- Print on Demand
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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Hardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 185.
Agricultural Knowledge Networks in Rural Europe, 1700-1990
Yves Segers|Leen Van Molle|Janken Myrdal|Verena Lehmbrock|Sarah Holland
Language: English
Published by Boydell & Brewer Ltd, 2022
- Hardcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. An examination of how farming expertise could be shared and extended, over four centuries.InhaltsverzeichnisIntroduction: Knowledge and its Networks in Rural Europe: From the Early Eighteenth to the Late Twentieth Cen…tury - Yves Sege.
Language: English
Published by Boydell Press, 2022
- Hardcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 143.03
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - All kinds of knowledge, from traditional know-how to modern science, are socially contingent and the product of an age-long and permanent social struggle. This book unravels the creation and the exchange of agronomic knowledge in rural Europe,…from the early eighteenth century up until the end of the twentieth. It explores the spreading of knowing through the lens of 'knowledge networks' where did agricultural knowledge come from and how did one learn to run a farm Who was involved in this process of knowledge exchange Which strategies and communicative methods were employed and what kind of networks were active The answers to these questions mirror, as the book illustrates, the inventiveness of the actors on the scene: the creativity of a French naturalist in establishing links with local farmers to stop the circulation of a devastating grain moth, the power of the agricultural press to instill 'proper values' into Hungarian farming practices or to shape the identity of the Galician agrarian movement, and the agency of post-war British farmers in selecting their own information, from sources such as lectures to the Young Farmers' Club, visits by public advisors and representatives of commercial firms, and radio programs.From the start of the agricultural Enlightenment, increasingly farmers have been besieged by a growing army of experts, telling them what to do, when and how. In a sense farming has become one of the most patronised professions. But farmers can resist and carve their own path. The chapters here reveal the continuous tensions between science-based agriculture and practice-based farming, between the expert image of an ideal agriculture and the (less known) self-image of being a good farmer. The dominant process, as this book shows, is that of an instrumental top-down transmission of knowledge from 'the lab to the field'. But between these two poles, complex and flourishing networks developed, functioning as trading zones in which knowledge and experience could be circulated, put to the test, forgotten, altered, rejected - and sometimes imposed.
More imagesLanguage: English
Published by Boydell Press, 2022
- Hardcover
- Print on Demand
Seller: preigu, Osnabrück, Germanypreigu
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£ 115.85
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Buch. Condition: Neu. Agricultural Knowledge Networks in Rural Europe, 1700-2000 | Yves Segers (u. a.) | Buch | Einband - fest (Hardcover) | Englisch | 2022 | Boydell Press | EAN 9781783277124 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Dema…nd.
