Mehra Rahul (25 results)

- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 4.29
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Condition: New.

- Softcover
Seller: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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£ 2.27
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Soft cover. Condition: As New. The Universe holds unlimited Cosmic Energy which is radiating in all directions. Though we cannot see these energies, we can feel them. Every individual emits energies in the form of waves, and we can analyze the radiations through the study of numerology. The date of birth of a person helps us to…know the type of energy a person would radiate. As we all know that there are nine planets which have greater influence on human life; each of them has been allotted a number. The moment a person is born, he is governed by a principal planet and a secondary planet as well as by the numbers associated to them. His psychology, thinking, emotions, ambition, likes, dislikes, health, career etc. are all dominated by the number he-she represents. If the number is in harmony with the number of any other person, that person will experience harmonious relationships with such a person and vice versa. Surprisingly this vibration-force exists not only in animated things but it is an ancient study of numbers which helps in knowing self and people around and helping them to Develop Your Personalities with Dynamic Numerology.

- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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£ 116.45
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- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 129.01
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Condition: New.

Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 133.12
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Condition: New.

- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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£ 124.77
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Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 139.38
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Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 135.58
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Condition: New.

Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 157.87
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Condition: As New. Unread book in perfect condition.

Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 155.29
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: moluna, Greven, Germanymoluna
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£ 157.00
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Condition: New. Explores the global trend of bovine colostrum as a functional food and a nutraceuticalPresents recent developments in both the processing methods and the diverse range of products derived from bovine colostrumHighlights the use of .

Language: English
Published by Elsevier Science & Technology, Academic Press Jan 2026, 2026
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 216.18
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Taschenbuch. Condition: Neu. Neuware - Bovine colostrum is being touted by medical professionals, nutritionists, and food product developers worldwide for its ability to optimize health and help manage disease. Scientists are becoming increasingly intrigued by its nutrient-dense, immune-boosting properties. Bovine Colostrum as a… Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications takes a closer look at every facet of a cow s first milk-from composition to consumption-and discusses how its nutritional and hyper-immune properties are frequently used in food-pharma worldwide. Comprised of 18 chapters, Bovine Colostrum as a Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications elucidates the chemistry, physiological effects and response of nutritional bioactive elements such as peptides while exploring the impact of different environmental, natural, and processing factors that can affect colostrum's composition. Authors discuss emerging colostrum processing methods, as well as the recent technologies, and instrumentation used for isolating and identifying bioactive components for food product development. Readers will also learn colostrum's role in gut, immune and skin health, and how it can enhance muscle growth for improved athletic performance. Safety, efficacy, and regulatory considerations of bovine colostrum and its derivatives are also discussed.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 253.77
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Condition: New. In.

- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 284.90
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Condition: New. In.

- Softcover
- Print on Demand
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
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£ 110.94
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Condition: new. Questo è un articolo print on demand.

- Softcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 115.22
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Paperback. Condition: Brand New. 305 pages. 9.00x6.00x9.25 inches. In Stock. This item is printed on demand.

Language: English
Published by Elsevier Science Publishing Co Inc, San Diego, 2026
- Softcover
- Print on Demand
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
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£ 150.49
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Paperback. Condition: new. Paperback. Bovine Colostrum as a Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 258.52
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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£ 271.94
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Hardcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 290.29
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HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Hardcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 322.89
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 361.00
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Despite the critical role of sensory science in ensuring food quality and safety, there needs to be more comprehensive educational resources that cover the breadth and depth of this field. Current literature often focuses on isolated asp…ects, leaving scholars and practitioners needing a unified reference for understanding the complex interplay of sensory organs, evaluation techniques, and technological advancements. This gap hinders the development of skilled sensory panelists and restricts innovation in food product development and quality control. Sensory Science Applications for Food Production bridges this gap by offering a comprehensive and cohesive overview of sensory science. Through its meticulously crafted chapters, the book thoroughly explores sensory organs, including Gustation, Olfaction, Vision, Sense of touch, and Auditory Perception. It elucidates the mechanisms behind sensory perception, examines abnormalities, and discusses factors influencing perception, all crucial for training proficient sensory panelists. The book also delves into advanced sensory evaluation techniques, including their application in developing innovative food products, addressing the need for up-to-date knowledge in the field.

- Hardcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 404.59
£ 56.89 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Despite the critical role of sensory science in ensuring food quality and safety, there needs to be more comprehensive educational resources that cover the breadth and depth of this field. Current literature often focuses on isolated aspects, l…eaving scholars and practitioners needing a unified reference for understanding the complex interplay of sensory organs, evaluation techniques, and technological advancements. This gap hinders the development of skilled sensory panelists and restricts innovation in food product development and quality control. Sensory Science Applications for Food Production bridges this gap by offering a comprehensive and cohesive overview of sensory science. Through its meticulously crafted chapters, the book thoroughly explores sensory organs, including Gustation, Olfaction, Vision, Sense of touch, and Auditory Perception. It elucidates the mechanisms behind sensory perception, examines abnormalities, and discusses factors influencing perception, all crucial for training proficient sensory panelists. The book also delves into advanced sensory evaluation techniques, including their application in developing innovative food products, addressing the need for up-to-date knowledge in the field.