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Seven Hundred Years of English Cooking
Language: English
Published by Exeter Books, New York, 1983
ISBN 10: 0671059734 ISBN 13: 9780671059736
Seller: Kevin T. Ransom- Bookseller, Amherst, NY, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Sm. 4to. Black boards. 240pp. B&w illustrations. Edited by Arabella Boxer. Very good in like dw.
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The Seven Centuries Cookbook
Language: English
Published by McGraw-Hill Book Co, New York, 1973
ISBN 10: 0070451532 ISBN 13: 9780070451537
Signed
Hard Cover. Condition: Good. Dust Jacket Condition: Fair. 240 pages. Tears around the edge of the dust jacket, especially at the top of the spine and the back cover. Signed and Inscribed By Author. Cook Book.
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SEVEN HUNDRED YEARS OF ENGLISH COOKING. edited by Arabella Boxer.
Published by NY1983.Exeter Bks., 1983
black cl. 8vo. dw. vf cond. as new. mint. illus. t. pg. 240p. index. lots o f nice old illus. cooking. international cuisine. ethnic cuisine. cucina. c ocina. roast beef. claret. oyster sauce. orange trifle. yorkshire pudding. caper sauce. bubble and squeak. brandy snaps. rhubarb flummery. pureed qui nce. jugged hare. crab pie. "The platter always seems to slip when father c arves a duck. And how it makes the dishes skip. Potatoes fly amock~The squa sh and cabbage leap in space, we get some gravy on our face, and father mut ters hindu grace whene'er he carves a duck.".
