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Modeling Microbial Responses in Food (Contemporary Food Science)
Book 6 of 12: Contemporary Food ScienceSeller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2004. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2004. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Hardcover. Condition: Brand New. 256 pages. 10.25x7.25x0.75 inches. In Stock.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Condition: New.
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Modeling Microbial Responses in Food
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New.
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Condition: New.
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Modeling Microbial Responses in Food
Language: English
Published by Taylor & Francis Ltd, 2019
ISBN 10: 0367394650 ISBN 13: 9780367394653
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Condition: New. 1st edition NO-PA16APR2015-KAP.
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Modeling Microbial Responses in Food
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Food
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 76.30
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Condition: New.
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Paperback. Condition: Brand New. 360 pages. 9.25x6.14x0.32 inches. In Stock.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Brand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
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Modeling Microbial Responses in Food
Book 6 of 12: Contemporary Food ScienceSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceLanguage: English
Published by Taylor & Francis Group, 2019
ISBN 10: 084931237X ISBN 13: 9780849312373
Condition: New. pp. 360.
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Condition: New. Robin C. McKellar, Xuewen LuThe first state-of-the-art review of this dynamic field in a decade, Modeling Microbial Responses in Foods provides the latest information on techniques in mathematical modeling of microbial growth and survival. The co.
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Hardcover. Condition: Brand New. 1st edition. 416 pages. 9.25x6.25x1.00 inches. In Stock.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceLanguage: English
Published by Taylor & Francis Group, 2019
ISBN 10: 084931237X ISBN 13: 9780849312373
Condition: New. pp. 360.
