Matt Sartwell (5 results)
Language: English
Published by Princeton Architectural Press 2014-08-19, 2014
- Hardcover
Seller: BookOutlet, Jefferson City, TN, U.S.A.BookOutlet
Contact seller5-star sellerCondition: Used - Good
£ 2.70
£ 2.44 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Hardcover. Publisher overstock, may contain remainder mark on edge, may contain dents, scratches, and/or various other cosmetic issues.
Language: English
Published by Princeton Architectural Press August 2014, 2014
- Hardcover
Seller: Hennessey + Ingalls, Los Angeles, CA, U.S.A.Hennessey + Ingalls
Contact seller4-star sellerCondition: New
£ 11.61
£ 5.64 shippingShips within U.S.A.Quantity: 2 available
Hardcover. Condition: New. This title features 150 quotes from an international roster of chefs, including Raymond Blanc, Gordon Ramsay, Heston Blumenthal, Alain Ducasse, Tom Kerridge, Tom Kitchin, Pierre Koffman, Joan Roca, and many others. BEAUTIFUL COPY!!.
- Softcover
Seller: Hamelyn, Madrid, M, SpainHamelyn
Contact seller5-star sellerCondition: Used - Good
£ 7.69
£ 7.52 shippingShips from Spain to U.S.A.Quantity: 1 available
Condition: Good. : Una recopilación de citas, ocurrencias y palabras de sabiduría de chefs famosos, compilada y editada por Nach Waxman y Matt Sartwell. Esta primera edición incluye un índice y forma parte de la serie 'Words of Wisdom'. Una lectura inspiradora para cualquier amante de la cocina. EAN: 9781616892494 Tipo: Libros Categoría: Otros Título: The chef says Autor: Nach Waxman| Matt Sartwell Idioma: eng Páginas: 158 Formato: tapa blanda Año de publicación: 2014. …
- Hardcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
Contact seller5-star sellerCondition: Used - Very good
£ 7.73
£ 15.02 shippingShips from Canada to U.S.A.Quantity: 2 available
Hardcover. Condition: Very Good.
- Hardcover
Seller: Librería Olmata, Madrid, M, SpainLibrería Olmata
Contact seller3-star sellerEditorial Gustavo Gili, Barcelona, 2017, 159 pags., encuadernacion en tela, 13x18.
