Marri Asad Ullah (12 results)
Production of Wheat Bread: Production of wheat bread supplemented with rice & sorghum flour for their quality characteristics sensorial analysis
Solangi, Iftikhar Ahmed; Farooq, Muhammad; Marri, Asad Ullah
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 54.57
£ 2.95 shippingShips within U.S.A.Quantity: 4 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
Published by Sciencia Scripts, 2021
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 30.17
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
Production of Wheat Bread: Production of wheat bread supplemented with rice & sorghum flour for their quality characteristics sensorial analysis
Solangi, Iftikhar Ahmed; Farooq, Muhammad; Marri, Asad Ullah
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 53.81
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand.
Production of Wheat Bread: Production of wheat bread supplemented with rice & sorghum flour for their quality characteristics sensorial analysis
Solangi, Iftikhar Ahmed; Farooq, Muhammad; Marri, Asad Ullah
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 57.20
£ 8.51 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. PRINT ON DEMAND.
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 35.15
£ 41.90 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Die physikalisch-chemischen und sensorischen Eigenschaften verschiedener Brotproben, die mit unterschiedlichen Rezepturen hergestellt wurden, wurden mit drei verschiedenen Mischmehlen entwickelt, d.h. F1=100% WWF, F2=…80% WWF, 10% SF & 10% RF, F3=60% WWF, 20.
