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Mark Brezinski Robert Gordon (10 results)
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Condition: New. Satisfaction Guaranteed or your money back.
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Condition: As New. Unread book in perfect condition.
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Complete Restaurant Management Guide
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Condition: New.
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The Complete Restaurant Management Guide
Language: English
Published by M.E. Sharpe Incorporated, 1998
ISBN 10: 0765603055 ISBN 13: 9780765603050
Condition: New. pp. 312 Index.
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The Complete Restaurant Management Guide
Language: English
Published by M.E. Sharpe Incorporated, 1998
ISBN 10: 0765603055 ISBN 13: 9780765603050
Condition: New. pp. 312.
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Complete Restaurant Management Guide
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New. Robert T. Gordon, Mark H. BrezinskiTwo highly successful veterans in the restaurant industry offer surefire tips to lower the risks of failure, avoid the common pitfalls, and make day-to-day operations smooth and profitable. Highlights of this pr.
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The Complete Restaurant Management Guide
Published by Sharpe Professional [1999], [New York], 1999
Seller: Lorne Bair Rare Books, ABAA, Winchester, VA, U.S.A.
Association Member: ABAA ILAB IOBA
Seller rating 5 out of 5 stars
Quarto (28.5cm.); publisher's crimson gilt-lettered leatherette; xxv,[1],284pp. Near Fine.
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The Complete Restaurant Management Guide
Language: English
Published by M.E. Sharpe Incorporated, 1998
ISBN 10: 0765603055 ISBN 13: 9780765603050
Condition: New. PRINT ON DEMAND pp. 312.
