Liew Cheong (16 results)
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
£ 5.26
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
£ 5.26
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.St Vincent de Paul of Lane County
Contact seller5-star sellerCondition: Used - Good
£ 4.61
£ 2.98 shippingShips within U.S.A.Quantity: 1 available
Condition: Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
Language: English
Published by Periplus Editions (HK) ltd. (edition Hardcover with Jacket), 2007
- Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Very good
£ 8.34
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Hardcover with Jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Softcover
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East
Contact seller5-star sellerCondition: Used - Very good
£ 14.10
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - As new
£ 15.34
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: Ammareal, Morangis, FranceAmmareal
Contact seller5-star sellerCondition: Used - Near fine
Original price: £ 6.15; 10% offCurrent price: £ 5.54
£ 14.09 shippingShips from France to U.S.A.Quantity: 1 available
Softcover. Condition: Bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Ammareal gives back up to 15% of this item's net price to charity organizations.
Language: English
Published by Allen & Unwin, St. Leonards Nsw, Australia, 1995
- Softcover
- First Edition
Seller: KULTURAs books, Los Angeles, CA, U.S.A.KULTURAs books
Contact seller4-star sellerCondition: Used - Very good
£ 25.00
£ 3.36 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good+. First Edition; First Printing. Illustrated covers, bright and sharp, strip of red tape at spine with Anne Willan's number designation on it. First edition (1995) . From the library of cook-teacher Anne Willan, with her bookplate on the front free endpage. Recipes from Neddy's in Adelaide, Austra…lia, where Cheong Liew earned his international reputation. Book is firm in binding, crisp interior. Illustrated by Timothy John. Free of any markings, not ex-library. ; 8vo 8" - 9" tall; 242 pages. Illustrated by Timothy John (illustrator).
- Softcover
Seller: Leura Books, Bowral, NSW, AustraliaLeura Books
Contact seller5-star sellerCondition: Used - Very good
£ 8.02
£ 26.13 shippingShips from Australia to U.S.A.Quantity: 1 available
Softcover. Condition: Very Good. Cheong Liew is one of Australia's most innovative and exciting chefs, renowned for his bold approach to food and acclaimed for putting Asian flavours and ideas firmly on the tables of Australia's European-style restaurants. 'My Food', Cheong's long-awaited collection of original recipes, captures… the essence of Australian cultural diversity in seven eclectic menus. Cheong takes inspiration from wherever the senses invite him. Sight, taste, smell and feel are all steps in the dance that is Cheong's repertoire: from mahogany-coloured anise and ginger duck to the complexity of flavours in pork hock with wood fungus, the fragrance of tea-smoked quail and the texture of gelatinous shark lips with sea cucumber. The simplest techniques are also shared - perfect steeped chicken, a green salad with no mystery. These are recipes for anyone who enjoys eating well and looks beyond the obvious. Written with friend Elizabeth Ho as the natural extension of a long culinary and cultural dialogue over several years, the evocative narrative accompanying the recipes weaves in and out of the past to the days of Cheong's ground-breaking restaurant Neddy's, Grandmother Liew's cooking or simply memories of a colour or scent that appealed. 242 pages. Illustrator: Timothy john. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN: 1863737391. ISBN/EAN: 9781863737395. Inventory No: 277961. Timothy john (illustrator).
Published by Allen & Unwin 1995, 1995
- Softcover
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New ZealandHard to Find Books NZ (Internet) Ltd.
Contact seller5-star sellerAssociation member: IOBA
Condition: Used
£ 7.67
£ 15.46 shippingShips from New Zealand to U.S.A.Quantity: 1 available
Super octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
- Softcover
- First Edition
Seller: Wordlife books, Earlwood, NSW, AustraliaWordlife books
Contact seller4-star sellerCondition: Used - Very good
£ 9.23
£ 29.86 shippingShips from Australia to U.S.A.Quantity: 1 available
Soft cover. Condition: Very Good. No Jacket. 1st Edition. Scarce title from the fusion innovator of Asian flavours. Paperback, with French flaps. Some insect spotting to edges. A few pages turned back. 23.5cm x 15cm. 242pp.
- Softcover
- First Edition
Seller: Ripponlea Books, Melbourne, VIC, AustraliaRipponlea Books
Contact seller4-star sellerCondition: Used - Fine
£ 26.21
£ 13.44 shippingShips from Australia to U.S.A.Quantity: 1 available
Soft cover. Condition: Fine. 1st Edition. xiii+242pp., Pictorial full colour illustrated covers with french-flaps, ack., preface by authors, foreword by Barbara Santich, text illust., recipes, gloss., index. My Food, Cheong's long-awaited collection of original recipes, captures the essence of Australian cultural diversity in se…ven eclectic menus. Size: Octavo. Book.
- Hardcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
£ 80.32
£ 5.19 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: New. In shrink wrap. Looks like an interesting title.
More imagesPublished by Allen & Unwin, New South Wales, 1995
- Hardcover
- First Edition
- Signed
Seller: Clearwater Books, London, United KingdomClearwater Books
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Near fine
£ 30.00
£ 19.30 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. First Edition (first printing). This copy inscribed by the author on the title page. 8vo. xiii, 242pp. Black boards lettered and ruled in gold at the spine. A touch of toning to the free endpapers, else a fine copy in dust wrapper, lightly rubbed at…the upper edge and with a small area of internal moisture marking. A collection of original recipes from the Malaysian-born Australian chef, deemed "one of the indisputable fathers of Australian cooking". Inscribed by Author(s).
Published by Allen & Unwin, 1995
- Hardcover
- First Edition
- Signed
Seller: O'Connell's Bookshop Est. 1957, Adelaide, SA, AustraliaO'Connell's Bookshop Est. 1957
Contact seller2-star sellerCondition: Used
£ 40.11
£ 18.66 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardback. Condition: Excellent. Excellent. First Ed. 242 pages. Signed by Cheong Liew. Please contact O'Connell's Bookshop Adelaide to check availability etc. 25 x 16cm. Signed.
More images- First Edition
Seller: James M Pickard, ABA, ILAB, PBFA., LEICESTER, United KingdomJames M Pickard, ABA, ILAB, PBFA.
Contact seller5-star sellerCondition: Used
£ 25.00
£ 23.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
First Edition. (Australia: Allen & Unwin Pty Ltd 1995). First Edition. A softback. Slight foxing to top edge with slight creasing to some pages otherwise a near fine copy. Photographs available on request.
