Kwak Wansup (10 results)
- Hardcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
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Hardback or Cased Book. Condition: New. Application of Fermentation Technology in Animal Nutrition. Book.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
More images- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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Hardback. Condition: New.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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More images- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
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Hardback. Condition: New.
- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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- Hardcover
- Print on Demand
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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- Hardcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Condition: New. PRINT ON DEMAND.
- Hardcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This Special Issue on 'Application of Fermentation Technology in Animal Nutrition' comprises 11 original research articles and 1 communication. Collectively, these contributions illustrate the promising future of fermentation technology in anim…al nutrition research, one that is committed to both tradition and innovation, with the objective of advancing the frontiers of fermentation science.Altogether, this Special Issue presents several original studies in the field of animal nutrition, including research on co-ensiling technology, silage additives, rumen fermentation, and related topics. These findings could help to improve feed resources, optimize silage quality and improve animal performance. As this Special Issue draws to a close, it is obvious that the field of silage research is not merely evolving, but undergoing a revolution. The challenges that lie ahead are considerable, but so are the opportunities. By addressing these challenges and pursuing the research directions outlined above, it is possible to ensure that fermentation technology will remain a critical aspect of animal nutrition, meeting the evolving needs of animal husbandry.
- Hardcover
- Print on Demand
Seller: preigu, Osnabrück, Germanypreigu
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£ 63.28
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Buch. Condition: Neu. Application of Fermentation Technology in Animal Nutrition | Buch | Englisch | 2024 | MDPI AG | EAN 9783725827695 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
