Kumar Ajay Solanki Manoj (21 results)

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  • Language: English

    Published by Springer, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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  • Language: English

    Published by CRC Press, 2026

    1041123795 / 9781041123798

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    Condition: New. Dr. Monika Singh is currently working as an Assistant Professor in the Department of Biotechnology, School of Applied and Life Sciences, Uttaranchal University, Dehradun, Uttarakhand, India. She completed her doctoral research in the Department of.

  • Language: English

    Published by Springer, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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  • Language: English

    Published by Springer Nature, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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    Hardcover. Condition: Brand New. 350 pages. 9.25x6.10x9.32 inches. In Stock.

  • Language: English

    Published by Springer Verlag, Singapore, Singapore, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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    Hardcover. Condition: new. Hardcover. This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Language: English

    Published by Taylor & Francis Ltd Okt 2026, 2026

    1041123795 / 9781041123798

    • Hardcover

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    Buch. Condition: Neu. Neuware - Sustainable agriculture is at a critical crossroads as global food demand rises alongside challenges such as soil degradation, climate change, and declining resource efficiency. Sustainable Agri-Productivity: A Roadmap to Hunger Alleviation using Beneficial Microbes addresses these pressing concerns by presenting microbes as key drivers of resilient and productive agroecosystems. This book aims to bridge the gap between fundamental microbial science and its practical applications in agriculture.This volume stands out by offering a holistic and multidisciplinary approach, integrating crop productivity, soil health management, and emerging biotechnological innovations. It provides insights into how beneficial microbes can enhance nutrient availability, improve stress tolerance, and restore ecological balance across diverse farming systems, including stress-prone environments such as saline and arid regions.Key Features: - Role of beneficial microbes in major crops including cereals, legumes, and horticultural systems - Microbial approaches for improving soil fertility and nutrient cycling - Strategies for managing saline, arid, and water-limited agricultural conditions - Advances in plant microbiome research and microbial biotechnology - Application of precision agriculture and genome-based microbial interventions - Development and use of biofertilizers and sustainable input systems Overall, this book serves as a comprehensive resource for researchers, academicians, policymakers, and students in agriculture and allied sciences. It is also valuable for extension professionals and practitioners seeking sustainable, microbe-based solutions for enhancing productivity and ensuring global food security.…

  • Language: English

    Published by Springer, 2026

    9819787416 / 9789819787418

    • Softcover

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    Taschenbuch. Condition: Neu. Microbial Biocontrol Techniques | Importance in Ensuring Food Security | Ajay Kumar (u. a.) | Taschenbuch | Microorganisms for Sustainability | xvii | Englisch | 2026 | Springer | EAN 9789819787418 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

  • Language: English

    Published by Springer, 2026

    9819787416 / 9789819787418

    • Softcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities.…

  • Language: English

    Published by Springer Nature Singapore, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

    • Hardcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities.…

  • Language: English

    Published by Springer, 2026

    9819787416 / 9789819787418

    • Softcover

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  • Language: English

    Published by Springer Verlag, Singapore, Singapore, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

    • Hardcover

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    Hardcover. Condition: new. Hardcover. This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Language: English

    Published by Taylor & Francis Ltd, London, 2026

    1041123795 / 9781041123798

    • Hardcover
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    Hardcover. Condition: new. Hardcover. Sustainable agriculture is at a critical crossroads as global food demand rises alongside challenges such as soil degradation, climate change, and declining resource efficiency. Sustainable Agri-Productivity: A Roadmap to Hunger Alleviation using Beneficial Microbes addresses these pressing concerns by presenting microbes as key drivers of resilient and productive agroecosystems. This book aims to bridge the gap between fundamental microbial science and its practical applications in agriculture.This volume stands out by offering a holistic and multidisciplinary approach, integrating crop productivity, soil health management, and emerging biotechnological innovations. It provides insights into how beneficial microbes can enhance nutrient availability, improve stress tolerance, and restore ecological balance across diverse farming systems, including stress-prone environments such as saline and arid regions.Key Features:Role of beneficial microbes in major crops including cereals, legumes, and horticultural systemsMicrobial approaches for improving soil fertility and nutrient cyclingStrategies for managing saline, arid, and water-limited agricultural conditionsAdvances in plant microbiome research and microbial biotechnologyApplication of precision agriculture and genome-based microbial interventionsDevelopment and use of biofertilizers and sustainable input systemsOverall, this book serves as a comprehensive resource for researchers, academicians, policymakers, and students in agriculture and allied sciences. It is also valuable for extension professionals and practitioners seeking sustainable, microbe-based solutions for enhancing productivity and ensuring global food security. Sustainable Agri-Productivity: A Roadmap to Hunger Alleviation using Beneficial Microbes addresses these pressing concerns by presenting microbes as key drivers of resilient and productive agro-ecosystems. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Language: English

    Published by Taylor & Francis Ltd, London, 2026

    1041123795 / 9781041123798

    • Hardcover
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    Hardcover. Condition: new. Hardcover. Sustainable agriculture is at a critical crossroads as global food demand rises alongside challenges such as soil degradation, climate change, and declining resource efficiency. Sustainable Agri-Productivity: A Roadmap to Hunger Alleviation using Beneficial Microbes addresses these pressing concerns by presenting microbes as key drivers of resilient and productive agroecosystems. This book aims to bridge the gap between fundamental microbial science and its practical applications in agriculture.This volume stands out by offering a holistic and multidisciplinary approach, integrating crop productivity, soil health management, and emerging biotechnological innovations. It provides insights into how beneficial microbes can enhance nutrient availability, improve stress tolerance, and restore ecological balance across diverse farming systems, including stress-prone environments such as saline and arid regions.Key Features:Role of beneficial microbes in major crops including cereals, legumes, and horticultural systemsMicrobial approaches for improving soil fertility and nutrient cyclingStrategies for managing saline, arid, and water-limited agricultural conditionsAdvances in plant microbiome research and microbial biotechnologyApplication of precision agriculture and genome-based microbial interventionsDevelopment and use of biofertilizers and sustainable input systemsOverall, this book serves as a comprehensive resource for researchers, academicians, policymakers, and students in agriculture and allied sciences. It is also valuable for extension professionals and practitioners seeking sustainable, microbe-based solutions for enhancing productivity and ensuring global food security. Sustainable Agri-Productivity: A Roadmap to Hunger Alleviation using Beneficial Microbes addresses these pressing concerns by presenting microbes as key drivers of resilient and productive agro-ecosystems. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Language: English

    Published by Springer Verlag GmbH, 2026

    9819787416 / 9789819787418

    • Softcover
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  • Language: English

    Published by Springer Verlag GmbH, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

    • Hardcover
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  • Language: English

    Published by Springer, Springer Jan 2026, 2026

    9819787416 / 9789819787418

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities. 396 pp. Englisch.…

  • Language: English

    Published by Springer, Springer Jan 2025, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities. 396 pp. Englisch.…

  • Language: English

    Published by Springer, Springer Jan 2026, 2026

    9819787416 / 9789819787418

    • Softcover
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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.This book investigates the use of microbes in sustainable agriculture. It discusses current research and collaborations using helpful bacteria, emphasizing relationships between allies and foes. For disease resistance, emerging technologies like CRISPR/Cas9 and nanotechnology are considered. Market demands for biofertilizers that increase nutritional content and act as eco-friendly insecticides are discussed. Metagenomics, efficient formulations, and soil amendments are amongthe contemporary tools investigated. The volume strongly emphasizes shelf-life extension, biocontrol future trends, and storage, opening the door for creative microbial-based agricultural technologies.This interdisciplinary book is useful for a diverse group of readers including microbiologists, biotechnologists, agronomist, policymakers, university students and those who are interested in the development of strategies for sustainable farming by utilizing microbial communities.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 396 pp. Englisch.…

  • Language: English

    Published by Springer, Springer Jan 2025, 2025

    9819787386 / 9789819787388

    Series: Book 49 of 57 - Microorganisms for Sustainability

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    Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book delves deeply into the field of microbial biological control. It is the method in which microbes, predators, and pathogens interact in a complex action to defend crops from damaging pests and diseases. This conventional method, which is frequently eclipsed by modern substitutes, is a cornerstone of sustainable agriculture. In addition to providing a practical way to protect our crops, it also offers a way to preserve the delicate ecosystems' balance while being environmentally benign.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 396 pp. Englisch. …

  • Language: English

    Published by Springer, 2026

    9819787416 / 9789819787418

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  • Language: English

    Published by Springer, 2026

    9819787416 / 9789819787418

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