Kiran Mohan (76 results)

- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 7.59
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Condition: New.

- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 12.26
£ 2.98 shippingShips within U.S.A.Quantity: 10 available
Condition: New.

- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 8.14
£ 8.49 shippingShips from Germany to U.S.A.Quantity: 10 available
Condition: New.

Every Child Can: Riverside School's Design-Led Approach to Empower Children
Sethi, Kiran Bir (Author)/ Gudipati, Mohan (Author)/ Bhandari, Apoorva (Author)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 13.99
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 208 pages. 6.00x0.48x9.00 inches. In Stock.

Every Child Can: Riverside School's Design-Led Approach to Empower Children
Sethi, Kiran Bir Kiran Bir Sethi, Mohan Gudipati, Apoorva Bhandari,
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
£ 12.07
£ 15.49 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: New.

Impact de l'intelligence artificielle sur la bio-informatique (French Edition)
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 35.37
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Impact de l'intelligence artificielle sur la bio-informatique
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 32.92
£ 3.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Impacto da Inteligência Artificial na Bioinformática (Portuguese Edition)
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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£ 35.37
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Impatto dell'intelligenza artificiale sulla bioinformatica (Italian Edition)
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 35.37
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Wpływ sztucznej inteligencji na bioinformatykę (Polish Edition)
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 35.37
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Impact of Artificial Intelligence on Bioinformatics
Pokkuluri, Kiran Sree/ Nedunuri, S.S.S.N Usha Devi/ R., Mohan
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 53.65
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 68 pages. 8.66x5.91x0.16 inches. In Stock.

Artificial Immune System Based Clonal Classifiers: A New Dimension of Innovation
Pokkuluri, Kiran Sree; Nedunuri, S. S. S. N. Usha Devi; R., Mohan
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 62.73
£ 2.98 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 60.

Wplyw sztucznej inteligencji na bioinformatyke
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 32.92
£ 3.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Impatto dell'intelligenza artificiale sulla bioinformatica
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 32.92
£ 3.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Impacto da Intelig?ncia Artificial na Bioinform?tica
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 32.92
£ 3.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2014
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 83.98
£ 2.98 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 148.

Asiatic Water Buffalo: A Sustainable and Healthy Red Meat Source
Maheswarappa, Naveena B.; Muthupalani, Muthukumar; Mohan, Kiran; Banerjee, Rituparna; Sen, Arup Ratan; Barbuddhe, Sukhdeo B.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 117.36
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.

Asiatic Water Buffalo: A Sustainable and Healthy Red Meat Source
Maheswarappa, Naveena B.; Muthupalani, Muthukumar; Mohan, Kiran; Banerjee, Rituparna; Sen, Arup Ratan; Barbuddhe, Sukhdeo B.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 117.36
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.

Asiatic Water Buffalo: A Sustainable and Healthy Red Meat Source
Maheswarappa, Naveena B.; Muthupalani, Muthukumar; Mohan, Kiran; Banerjee, Rituparna; Sen, Arup Ratan; Barbuddhe, Sukhdeo B.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 159.59
£ 2.98 shippingShips within U.S.A.Quantity: 4 available
Condition: New.

Asiatic Water Buffalo: A Sustainable and Healthy Red Meat Source
Maheswarappa, Naveena B.; Muthupalani, Muthukumar; Mohan, Kiran; Banerjee, Rituparna; Sen, Arup Ratan; Barbuddhe, Sukhdeo B.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 160.64
£ 2.98 shippingShips within U.S.A.Quantity: 4 available
Condition: New.

- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
£ 136.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 160.34
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 166 pages. 9.25x6.10x0.36 inches. In Stock.

Impacto da Intelig?ncia Artificial na Bioinform?tica (Portuguese Edition)
Pokkuluri, Kiran Sree; Nedunuri, S.S.S.N Usha Devi; R., Mohan
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 59.61
£ 2.98 shippingShips within U.S.A.Quantity: 4 available
Condition: New.
More images- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 42.78
£ 59.69 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Effet de différentes méthodes d'attendrissement sur la qualité de la viande de poule de réforme | Guide de recherche sur l'attendrissement de la viande de poule de réforme | Mohan Kiran (u. a.) | Taschenbuch | Französisch | 2024 | Editions Notre Savoir | EAN 9786207505340 | Verantwortliche Person für… die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 42.78
£ 59.69 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Efeito de diferentes métodos de amaciamento na qualidade da carne de galinha usada | Um guia de investigação sobre a amaciamento da carne de galinha usada | Mohan Kiran (u. a.) | Taschenbuch | Portugiesisch | 2024 | Edições Nosso Conhecimento | EAN 9786207505364 | Verantwortliche Person für die EU: S…IA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 42.78
£ 59.69 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Effetto di diversi metodi di inteneritura sulla qualità della carne di gallina spiumata | Una guida alla ricerca sulla tenerizzazione della carne di gallina spenta | Mohan Kiran (u. a.) | Taschenbuch | Italienisch | 2024 | Edizioni Sapienza | EAN 9786207505371 | Verantwortliche Person für die EU: pre…igu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 42.78
£ 59.69 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Vliqnie razlichnyh metodow tenderizacii na kachestwo mqsa otrabotannyh kur | Rukowodstwo po issledowaniü tenderizacii mqsa otbiwnyh kur | Mohan Kiran (u. a.) | Taschenbuch | Russisch | 2024 | Sciencia Scripts | EAN 9786207505326 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivib…as Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 49.10
£ 59.69 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Auswirkung verschiedener Zartmachungsmethoden auf die Qualität von Hühnerfleisch | Ein Forschungsleitfaden zur Zartmachung von Legehennenfleisch | Mohan Kiran (u. a.) | Taschenbuch | 116 S. | Deutsch | 2024 | Verlag Unser Wissen | EAN 9786207505333 | Verantwortliche Person für die EU: BoD - Books on…Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.

Artificial Immune System Based Clonal Classifiers: A New Dimension of Innovation
Pokkuluri, Kiran Sree; Nedunuri, S. S. S. N. Usha Devi; R., Mohan
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 62.49
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand pp. 60.

Language: English
Published by LAP LAMBERT Academic Publishing Jun 2017, 2017
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 49.10
£ 19.61 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Tenderness is considered as an important quality attribute with regard to eating satisfaction of meat. In an effort to develop a technology for effective and profitable utilization of large quantity of spent hen meat available in In…dia, this book discusses the efficacy of a new enhancing ingredient (ammonium hydroxide) and a well known mechanical method (blade tenderization) in improving tenderness and other quality of spent hen meat. The various methods and procedures like pH, water holding capacity (WHC), collagen content, collagen solubility, protein extractability, myofibrillar fragmentation index (MFI), Warner-Bratzler shear force (WBSF), muscle fibre diameter, sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE), transmission electron microscopy (TEM), cooking yield, cooked meat pH and sensory evaluation used to measure tenderness are discussed. The evidence of increased tenderness and overall palatability scores through synergistic action of BT+AHT on both myofibrillar and collagen induced toughness are discussed using suitable images and tables. This book acts as a guide for meat researchers who want to work in the field of Tenderness. 144 pp. Englisch.