Kent N L Und a D Evers (1 results)

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Technology of Cereals: Introduction for Students of Food Science and Agriculture, Fourth Edition: An Introduction for Students of Food Science and Agriculture
Kent, N.L. und A.D. Evers:
Language: English
Published by Pergamon,, 1994
0080408346 / 9780080408347
- Softcover
Seller: Bernhard Kiewel Rare Books, Grünberg, GermanyBernhard Kiewel Rare Books
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24 x 19. Fourth edition. 334 Seiten. Softcover. Ordnungsgemäß aus einer Universitätsbibliothek ausgesondertes Bibliotheksexemplar (Stempel, Rückenschild). Einbandecken etwas berieben, sonst gut erhaltenes Exemplar. Sprache: Englisch Gewicht in Gramm: 848.
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Technology of Cereals: Introduction for Students of Food Science and Agriculture, Fourth Edition: An Introduction for Students of Food Science and Agriculture