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Griffith Fred (191 results)
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The Best of the Midwest: Recipes from 32 of America's Finest Restaurants
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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hardcover. Condition: New. Stanka Kordic (illustrator).
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
paperback. Condition: Good.
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Condition: Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: SOME ] [ Edition: reprint ] Publisher: Studio Pub Date: 8/1/1990 Binding: hardcover Pages: 304 reprint edition.
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The Best of the Midwest: Recipes from 32 of America's Finest Restaurants
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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The New American Farm Cookbook
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Stanka Kordic (illustrator). Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Onions Onions Onions: Delicious Recipes for the World's Favorite Secret Ingredient
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Stanka Kordic (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Cooking Under Cover: One-Pot Wonders- A Treasury of Soups, Stews, Braises and Casseroles
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Hardcover. Condition: Very Good. No Jacket. Stanka Kordic (illustrator). Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Rux Martin/Houghton Mifflin Harc, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Garlic, Garlic, Garlic: Exceptional Recipes for the World's Most Indispensable Ingredient
Language: English
Published by Houghton Mifflin Harcourt, 1998
ISBN 10: 0395892546 ISBN 13: 9780395892541
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The Best of the Midwest : Recipes from Thirty-Two of America's Finest Restaurants
Language: English
Published by Penguin Publishing Group, 1990
ISBN 10: 0670825654 ISBN 13: 9780670825653
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Best of the Midwest: Recipes from 32 of America's Finest Restaurants
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Onions, Onions, Onions : Delicious Recipes for the World's Favorite Secret Ingredient
Language: English
Published by Houghton Mifflin Harcourt Publishing Company, 1994
ISBN 10: 1881527549 ISBN 13: 9781881527541
Condition: Good. First Edition, 5th Printing. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Onions, Onions, Onions : Delicious Recipes for the World's Favorite Secret Ingredient
Language: English
Published by Houghton Mifflin Harcourt Publishing Company, 1994
ISBN 10: 1881527549 ISBN 13: 9781881527541
Condition: Good. First Edition, 5th Printing. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Condition: Good. 1st. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Condition: Good. 1st. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
