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Published by LAP LAMBERT Academic Publishing, 2024
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Published by LAP LAMBERT Academic Publishing, 2024
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Published by LAP LAMBERT Academic Publishing, 2016
ISBN 10: 3659917516 ISBN 13: 9783659917516
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Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
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Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
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Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. Effect Of Maturity Levels And Spermine On Low Temperature Storage | In Papaya cv. Red Lady Taiwan | Jigar Gohil (u. a.) | Taschenbuch | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786208170936 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Language: English
Published by LAP LAMBERT Academic Publishing, 2016
ISBN 10: 3659917516 ISBN 13: 9783659917516
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Published by LAP LAMBERT Academic Publishing, 2016
ISBN 10: 3659917516 ISBN 13: 9783659917516
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Published by KS Omniscriptum Publishing Sep 2024, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The experiment comprised of harvesting papaya cv. Red Lady Taiwan at three different maturity stages (Colour break stage, 50% yellow and 75% yellow stage), dipping them in aqueous solutions of spermine (0.0, 1.0 and 2.0 mM) and storing them at ambient as well as 12+1oC temperature. Results indicated Based on above investigation, it can thus be inferred that for local markets papaya fruits of cultivar Red Lady Taiwan should be harvested when 50% of the skin turns yellow and dipped in 2.0 mM spermine. Fruits thus treated had a storability of 8 days under ambient conditions with the the best colour, flavour, texture and taste. For distant markets fruits should be harvested when 50 to 75% of the fruit skin turn yellow, treated with 2.0 mM spermine and stored at low temperature of 12 + 1oC. Fruits subjected to above treatments could be stored for 16 days and had higher TSS, sugars and palatability ratings. 148 pp. Englisch.
Language: English
Published by LAP LAMBERT Academic Publishing, 2016
ISBN 10: 3659917516 ISBN 13: 9783659917516
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Published by LAP LAMBERT Academic Publishing, 2016
ISBN 10: 3659917516 ISBN 13: 9783659917516
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Gohil NareshGohil Nareshkumar Bhurabhai has received his Bachelors Degree in Agriculture from Sardar Krushinagar Dantiwada Agricultural University, Dantiwada. The author has Masters in Soil Science from Navsari Agricukltural Universi.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
Seller: Biblios, Frankfurt am main, HESSE, Germany
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Published by LAP LAMBERT Academic Publishing Sep 2024, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The experiment comprised of harvesting papaya cv. Red Lady Taiwan at three different maturity stages (Colour break stage, 50% yellow and 75% yellow stage), dipping them in aqueous solutions of spermine (0.0, 1.0 and 2.0 mM) and storing them at ambient as well as 12+1oC temperature. Results indicated Based on above investigation, it can thus be inferred that for local markets papaya fruits of cultivar Red Lady Taiwan should be harvested when 50% of the skin turns yellow and dipped in 2.0 mM spermine. Fruits thus treated had a storability of 8 days under ambient conditions with the the best colour, flavour, texture and taste. For distant markets fruits should be harvested when 50 to 75% of the fruit skin turn yellow, treated with 2.0 mM spermine and stored at low temperature of 12 + 1oC. Fruits subjected to above treatments could be stored for 16 days and had higher TSS, sugars and palatability ratings.Books on Demand GmbH, Überseering 33, 22297 Hamburg 148 pp. Englisch.
Language: English
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6208170931 ISBN 13: 9786208170936
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The experiment comprised of harvesting papaya cv. Red Lady Taiwan at three different maturity stages (Colour break stage, 50% yellow and 75% yellow stage), dipping them in aqueous solutions of spermine (0.0, 1.0 and 2.0 mM) and storing them at ambient as well as 12+1oC temperature. Results indicated Based on above investigation, it can thus be inferred that for local markets papaya fruits of cultivar Red Lady Taiwan should be harvested when 50% of the skin turns yellow and dipped in 2.0 mM spermine. Fruits thus treated had a storability of 8 days under ambient conditions with the the best colour, flavour, texture and taste. For distant markets fruits should be harvested when 50 to 75% of the fruit skin turn yellow, treated with 2.0 mM spermine and stored at low temperature of 12 + 1oC. Fruits subjected to above treatments could be stored for 16 days and had higher TSS, sugars and palatability ratings.
Published by LAP LAMBERT Academic Publishing Feb 2026, 2026
ISBN 10: 6209648215 ISBN 13: 9786209648212
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 148 pp. Englisch.
Published by LAP LAMBERT Academic Publishing, 2026
ISBN 10: 6209648215 ISBN 13: 9786209648212
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. Effect Of Maturity Levels And Spermine On Low Temperature Storage | In Papaya cv. Red Lady Taiwan Second Edition | Jigar Gohil (u. a.) | Taschenbuch | Englisch | 2026 | LAP LAMBERT Academic Publishing | EAN 9786209648212 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.
Published by LAP LAMBERT Academic Publishing Feb 2026, 2026
ISBN 10: 6209648215 ISBN 13: 9786209648212
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 148 pp. Englisch.
Published by LAP LAMBERT Academic Publishing
ISBN 10: 6209648215 ISBN 13: 9786209648212
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering.