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Accounting for Tastes : Australian Everyday Cultures
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Accounting for Tastes : Australian Everyday Cultures
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Accounting for Tastes: Australian Everyday Cultures
Language: English
Published by Cambridge University Press, Cambridge, U.K., 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Seller: Goulds Book Arcade, Sydney, Newtown, Sydney, NSW, Australia
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The cover has a little wear. The page edges are lightly tanned and foxed. There is a black pen inscription on the top margin of the first page. 313 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.
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Accounting for Tastes: Australian Everyday Cultures
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 37.50
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Accounting for Tastes
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 052163234X ISBN 13: 9780521632348
Condition: New. pp. 327 42 Illus.
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Accounting for Tastes
Language: English
Published by Cambridge University Press CUP, 1999
ISBN 10: 052163234X ISBN 13: 9780521632348
Condition: New. pp. 327.
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Accounting for Tastes
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 052163234X ISBN 13: 9780521632348
Condition: New. pp. 327.
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Accounting for Tastes
Language: English
Published by Cambridge University Press CUP, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Condition: New. pp. 328.
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Accounting for Tastes: Australian Everyday Cultures
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
paperback. Condition: New. In shrink wrap. Looks like an interesting title!
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Accounting for Tastes: Australian Everyday Cultures
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 052163234X ISBN 13: 9780521632348
Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: Hervorragend. Zustand: Hervorragend | Seiten: 327 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Paperback. Condition: Brand New. 313 pages. 8.50x5.75x1.00 inches. In Stock. This item is printed on demand.
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Accounting for Tastes
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Condition: New. Print on Demand pp. 328 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.
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Accounting for Tastes
Language: English
Published by Cambridge University Press, 1999
ISBN 10: 0521635047 ISBN 13: 9780521635042
Condition: New. PRINT ON DEMAND pp. 328 42 Line Diagrams.
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Accounting for Tastes
Language: English
Published by Cambridge University Press, 2011
ISBN 10: 0521635047 ISBN 13: 9780521635042
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. On its publication in 1999, Accounting for Tastes was the most systematic and substantial study of Australian cultural tastes, preferences and activities ever. It is a book that makes a substantial contribution to the empirical and policy-oriented social in.
