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Faridi Hamed (9 results)
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Wheat End Uses Around the World
Language: English
Published by Cereals & Grains Assn, 1995
ISBN 10: 0913250872 ISBN 13: 9780913250877
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
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Rheology of Wheat Products.
Language: English
Published by The American Association of Cereal Chemists, 1985
ISBN 10: 0913250422 ISBN 13: 9780913250426
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germany
Seller rating 5 out of 5 stars
gebundene Ausgabe. Condition: Gut. 273 Seiten; Das hier angebotene Buch stammt aus einer teilaufgelösten Bibliothek und kann die entsprechenden Kennzeichnungen aufweisen (Rückenschild, Instituts-Stempel.); der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 555.
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Rheology of Wheat Products
Language: English
Published by Amer Assn of Cereal Chemists 1/1/1986, 1986
ISBN 10: 0913250422 ISBN 13: 9780913250426
Hardcover. Condition: Very Good. 0913250422 Very Good; Hardcover; 1987, Amer Assn of Cereal Chemists; Inside pages clean & unmarked; 273 pages; "Rheology of Wheat Products," by Hamed Faridi.
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Wheat End Uses Around the World
Language: English
Published by Saint Paul, Minnesota, U.S.A.: Amer Assn of Cereal Chemists, 1995
ISBN 10: 0913250872 ISBN 13: 9780913250877
Hardcover. Condition: Fine. hardcover in fine condition.
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Dough Rheology and Baked Product Texture
Language: English
Published by Van Nostrand Reinhold, NY, 1990
ISBN 10: 0442317964 ISBN 13: 9780442317966
Seller: Clausen Books, RMABA, Colorado Springs, CO, U.S.A.
Association Member: IOBA RMABA
Seller rating 5 out of 5 stars
First Edition
Cloth. Condition: Very Good+. Dust Jacket Condition: Very Good (in mylar). Graphs/Charts (illustrator). 1st Printing. Retired library copy, minimally stamped, stickered, labeled and marked. Label removal peeling to the top and bottom edges of fep & rear ep, else textblock very clean and tight. Library stamped top and fore-edge pages. Bumping to the corners as well as lightly to the head and foot of the spine. Unclipped dust jacket, slightly worn, library label on the foot, mylar sleeved. 605pp., including index. Size: 8vo - over 7¾" - 9¾" tall. Ex-Library Hardcover.
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Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1000grams, ISBN:9780442004606.
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Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780442004606.
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Wheat End Uses Around the World
Language: English
Published by American Association of Cereal Chemists, 1995
ISBN 10: 0913250872 ISBN 13: 9780913250877
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:9780913250877.
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paperback. Condition: Very Good. Very Good. Dust Jacket may NOT BE INCLUDED.CDs may be missing. SHIPS FROM MULTIPLE LOCATIONS. book.
