Emma Codrington (9 results)

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. Very good hardcover with very good dust jacket. Color photographs.

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. All dust jackets are in Mylar acid-free protectors.; 4to 11" - 13" tall; 192 pages.

Hardcover. Condition: Good. Dust Jacket Condition: no dust jacket present. The hardcover is in good condition, showing minor wear consistent with age. The spine and binding remain strong, and the pages are clean without any inscriptions or markings. There is no dust jacket, but the cover is well-preserved with minimal edge wear. ##.…

Hardcover. Condition: Very Good. First Edition. **Bundle Up & Save On Postage** No dust jacket, decorated hard cover, without flaw. 9 X 12" 192 pages Weight Over 1 Kg (1983). This is a complete encyclopedia of fine British baking and desserts. You will find recipes for trifles, jellies and creams; meringues; mousses; fresh fruit desserts; cheesecakes; ice creams and frozen desserts; pancakes, waffles, and sweet omelettes; pies, flans and pastries; traditional steamed and baked puddings; etc. All beautifully illustrated at presentation time in colour. …

Hardcover. Condition: Fine. 1st Edition. A tight, bright and clean copy with no inscriptions. 192pp. (22x30.5cm). Please contact us for any more information.

Soft cover. Condition: Good. First Edition. 192 pages. Presenting a glorious choice of recipes, this book is filled with the most delicious puddings and desserts imaginable. Size: 4to - over 9¾" - 12" tall. Book.