Dorsey Maxwell Jay (71 results)

Condition: New.

Paperback or Softback. Condition: New. Fertilization of Apple Orchards, II; 203. Book.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

hardcover. Condition: Good.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. In English.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardback or Cased Book. Condition: New. Tree-conditioning the Peach Crop: a Study of the Effect of Thinning and Other Practices on Size and Quality of Fruit. Book.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: As New. Unread book in perfect condition.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. In English.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: As New. Unread book in perfect condition.

Taschenbuch. Condition: Neu. Neuware - This seminal work on New York's grape-growing industry provides a detailed analysis of the various districts where grapes are grown, the types of grapes grown, and their characteristics. Written by a leading authority on grape cultivation, this book is an essential resource for anyone interested in the history and science of viticulture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Condition: New.

Paperback. Condition: New. Print on Demand. This book delves into the impact of low temperatures on fruit set in apple trees, a subject of vital interest to apple growers contending with unpredictable spring frosts. The author analyzes the precise nature of frost-induced injuries, exploring the recovery process of damaged tissues. Through controlled experiments and orchard observations, the book sheds light on the critical temperature thresholds that determine injury severity. The analysis extends beyond immediate damage, examining the impact on subsequent fruit set and exploring the potential for ovule injury to influence thinning practices. The book offers a comprehensive understanding of the complex interplay between frost and apple tree physiology, providing valuable insights for growers seeking to mitigate frost-related losses and optimize their yields. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book illuminates the cause of underdeveloped or 'button' peaches found in harvests of the popular J.H. Hale variety. Penning detailed observations collected over several fruiting seasons, the author microscopically examines the growth patterns of these 'buttons' in comparison to normally developing peaches. Through this research, the author traces the deficiency back to a disruption in the early stages of fruit development. This disruption prevents the proper growth of the ovule, which normally houses the seed, and thereby stunts the overall growth of the peach. The author's findings provide valuable insights into understanding the growth patterns of the J.H. Hale peach and suggest avenues for further study of fruit development, benefiting horticulturists and peach enthusiasts alike. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…