Dodo Kabir (17 results)

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2020

    6203040932 / 9786203040937

    • Softcover

    Seller: Books Puddle, New York, NY, U.S.A.Books Puddle

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    £ 55.25

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    Condition: New.

  • Language: Spanish

    Published by Ediciones Nuestro Conocimiento, 2020

    6203052671 / 9786203052671

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    £ 21.69

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    Condition: New.

  • Language: Italian

    Published by Edizioni Sapienza, 2020

    620305318X / 9786203053180

    • Softcover

    Seller: Books Puddle, New York, NY, U.S.A.Books Puddle

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    Condition: New

    £ 43.64

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    Condition: New. pp. 68.

  • Language: French

    Published by Editions Notre Savoir, 2020

    6203053171 / 9786203053173

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    £ 21.69

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    Condition: New.

  • Language: Dutch

    Published by Uitgeverij Onze Kennis, 2020

    6203053198 / 9786203053197

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

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    Condition: New.

  • Language: Italian

    Published by Edizioni Sapienza, 2020

    620305318X / 9786203053180

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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  • Language: Portuguese

    Published by Edicoes Nosso Conhecimento, 2020

    6203052728 / 9786203052725

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Kartoniert / Broschiert. Condition: New.

  • Language: Polish

    Published by Wydawnictwo Nasza Wiedza, 2020

    6203052701 / 9786203052701

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

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    Condition: New.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2020

    6203040932 / 9786203040937

    • Softcover
    • Print on Demand

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New

    £ 54.45

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    Condition: New. Print on Demand.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2020

    6203040932 / 9786203040937

    • Softcover
    • Print on Demand

    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    £ 57.05

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    Condition: New. PRINT ON DEMAND.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2020

    6203040932 / 9786203040937

    • Softcover
    • Print on Demand

    Seller: moluna, Greven, Germanymoluna

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ma ule UsmanUsman Ma ule joined the A.D Rufa i College of Education, Legal and General studies Misau Bauchi State Nigeria as a Senior Lecturer in 2018 and Kabir Dodo is a Director Agriculture Kurfi Local Government Area Katsina State.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2020

    6203040932 / 9786203040937

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    £ 51.75

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Cowpea provides nutritious grain and an inexpensive source of protein to rural and urban consumers as well as a source of animal feeds. It has the potentials of alleviating malnutrition among poor farmers in Nigeria. To attain its full potential as a means of alleviating poverty and provision of food the practices of its production needs to go beyond the traditional or rudimentary methods. In West Africa, cowpea is grown in subsistence farming systems and on a small scale in the Savanna and Sahelian regions. Traditionally, cowpea is grown in mixed cropping with Cereals such as Sorghum, Millet, and Maize mainly in the Sehelian regions. However, cowpea cropping systems are moving towards mono-cropping as the crops economic importance increase. The increase in cowpea production is linked to the use of improved technologies including high yielding varieties, improved crop protection and production practices.The profitability of the cowpea cropping system defends mainly on the varieties used (local and improved), the cropping practices and management (use of chemicals including fertilizer and pesticides), the access to input and output markets.

  • Language: Dutch

    Published by Uitgeverij Onze Kennis, 2020

    6203053198 / 9786203053197

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    £ 36.08

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Cowpea levert voedzaam graan en een goedkope bron van eiwitten aan consumenten op het platteland en in de stad en is tevens een bron van veevoer. Het heeft het potentieel om de ondervoeding van arme boeren in Nigeria te verlichten. Om zijn volledige potentieel te bereiken als middel om de armoede en de voedselvoorziening te verlichten, moeten de praktijken van zijn productie verder gaan dan de traditionele of rudimentaire methoden. In West-Afrika wordt cowpea geteeld in zelfvoorzienende landbouwsystemen en op kleine schaal in de savanne en de Saheliërs. Traditioneel wordt cowpea geteeld in gemengde teelt met granen zoals Sorghum, Gierst en Maïs, voornamelijk in de Seheliaanse gebieden. De teelt van cowpea gaat echter steeds meer in de richting van monocultuur naarmate het economisch belang van de gewassen toeneemt. De toename van de cowpea-productie hangt samen met het gebruik van verbeterde technologieën, waaronder rassen met een hoge opbrengst, verbeterde gewasbescherming en productiepraktijken. De winstgevendheid van het cowpea-cultuursysteem verdedigt vooral de gebruikte rassen (lokaal en verbeterd), de teeltpraktijken en het beheer (gebruik van chemicaliën, waaronder kunstmest en pesticiden), de toegang tot de input- en outputmarkten.

  • Published by Sciencia Scripts, 2020

    6203052760 / 9786203052763

    • Softcover
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    Seller: moluna, Greven, Germanymoluna

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    Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. &Uumlber den AutorrnrnUsman Maule postupil na rabotu w pedagogicheskij, ueridicheskij i obscheobrazowatel nyj kolledzh A.D. Rufa i College of Education, Legal and General Studies, shtat Misau Bauchi, Nigeriq, w kachestwe starshego prepodawatelq .

  • Language: Polish

    Published by Wydawnictwo Nasza Wiedza, 2020

    6203052701 / 9786203052701

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    £ 36.08

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Cowpea zapewnia po¿ywne ziarno i niedrogie ¿ród¿o biäka dla konsumentów z obszarów wiejskich i miejskich, a tak¿e ¿ród¿o paszy dla zwierz¿t. Ma on potencjä w zakresie ¿agodzenia niedo¿ywienia w¿ród ubogich rolników w Nigerii. Aby w pe¿ni wykorzystä jej potencjä jako ¿rodka ¿agodzenia ubóstwa i dostarczania ¿ywno¿ci, praktyki jej produkcji musz¿ wykraczä poza tradycyjne lub podstawowe metody. In West Africa, cowpea is grown in subsistence farming systems and on a small scale in the Savanna and Sahelian regions. Tradycyjnie, cowpea jest uprawiana w uprawach mieszanych z zbo¿ami, takimi jak sorgo, proso i kukurydza, g¿ównie w regionach Sehelian. Jednak wraz ze wzrostem znaczenia gospodarczego upraw rzepaku w systemach upraw jednorocznych nast¿puje przej¿cie na upraw¿ jednoroczn¿. Wzrost produkcji cowpea jest zwi¿zany z wykorzystaniem ulepszonych technologii, w tym odmian o wysokich plonach, lepszej ochrony upraw i praktyk produkcyjnych. Rentowno¿¿ systemu uprawy cowpea broni g¿ównie stosowanych odmian (lokalnych i ulepszonych), praktyk uprawowych i zarz¿dzania (wykorzystanie ¿rodków chemicznych, w tym nawozów i pestycydów), dost¿pu do rynków ¿rodków produkcji i rynków zbytu.

  • Language: Italian

    Published by Edizioni Sapienza, 2020

    620305318X / 9786203053180

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Cowpea fornisce cereali nutrienti e una fonte di proteine a basso costo ai consumatori rurali e urbani, nonché una fonte di mangimi per animali. Ha il potenziale di alleviare la malnutrizione tra i contadini poveri della Nigeria. Per raggiungere il suo pieno potenziale come mezzo per alleviare la povertà e fornire cibo, le pratiche della sua produzione devono andare oltre i metodi tradizionali o rudimentali. In Africa occidentale, il cowpea è coltivato in sistemi di agricoltura di sussistenza e su piccola scala nelle regioni della Savanna e del Sahelian. Tradizionalmente, il pisello di mucca è coltivato in colture miste con cereali come il sorgo, il miglio e il mais, principalmente nelle regioni del Sehelian. Tuttavia, i sistemi di coltivazione del pisello di mucca si stanno orientando verso la monocoltura con l'aumento dell'importanza economica delle colture. L'aumento della produzione di ceci è legato all'uso di tecnologie migliorate, tra cui le varietà ad alta resa, il miglioramento della protezione delle colture e delle pratiche di produzione. La redditività del sistema di coltivazione dei ceci difende principalmente le varietà utilizzate (locali e migliorate), le pratiche colturali e la gestione (uso di prodotti chimici, tra cui fertilizzanti e pesticidi), l'accesso ai mercati di input e output.

  • Language: German

    Published by Verlag Unser Wissen, 2020

    6203052698 / 9786203052695

    • Softcover
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    Seller: moluna, Greven, Germanymoluna

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    £ 23.76

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    Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Kuherbsen liefern nahrhaftes Getreide und eine preiswerte Proteinquelle fuer Verbraucher auf dem Land und in der Stadt sowie eine Quelle fuer Tierfutter. Sie hat das Potential, die Unterernaehrung unter den armen Bauern in Nigeria zu lindern. Um ihr volles Pot.