Committee Dietary Guidelines Implementation (7 results)

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  • Language: English

    Published by National Academies Press 1991

    0309041392 / 9780309041393

    • Hardcover

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    Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

  • Language: English

    Published by National Academies Press 1991

    0309073723 / 9780309073721

    • Softcover

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by National Academies Press 1991

    0309073723 / 9780309073721

    • Softcover

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  • Language: English

    Published by National Academies Press 1991

    0309073723 / 9780309073721

    • Softcover

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    Paperback. Condition: Brand New. 256 pages. 6.00x0.00x9.00 inches. In Stock.

  • Language: English

    Published by National Academies Press, Washington 1991

    0309073723 / 9780309073721

    • Softcover

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    Paperback. Condition: new. Paperback. Written and organized to be accessible to a wide range of readers, Improving America's Diet and Health explores how Americans can be persuaded to adopt healthier eating habits. Moving well beyond the "pamphlet and public service announcement" approach to dietary change, this volume investiga

  • Language: English

    Published by National Academies Press 1991

    0309073723 / 9780309073721

    • Softcover

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    Taschenbuch. Condition: Neu. Improving America's Diet and Health | From Recommendations to Action | Committee on Dietary Guidelines Implementation (u. a.) | Taschenbuch | Kartoniert / Broschiert | Englisch | 1991 | National Academies Press | EAN 9780309073721 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244

  • Language: English

    Published by National Academies Press, Washington 1991

    0309073723 / 9780309073721

    • Softcover

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    Paperback. Condition: new. Paperback. Written and organized to be accessible to a wide range of readers, Improving America's Diet and Health explores how Americans can be persuaded to adopt healthier eating habits. Moving well beyond the "pamphlet and public service announcement" approach to dietary change, this volume investiga