Changqing Wei (13 results)

- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 168.56
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.

- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 165.88
£ 60.38 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Sea Buckthorn | A Functional Food Resource | Jinhu Tian (u. a.) | Taschenbuch | xvii | Englisch | 2026 | Springer | EAN 9789819798674 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 245.88
£ 3.01 shippingShips within U.S.A.Quantity: 4 available
Condition: New.

- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 198.22
£ 53.70 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and the commer…cial products from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn.

- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 198.22
£ 54.39 shippingShips from Germany to U.S.A.Quantity: 1 available
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and the commercial pr…oducts from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn.

- Hardcover
- Print on Demand
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller3-star sellerCondition: New
£ 147.74
£ 5.87 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: new. Questo è un articolo print on demand.

- Hardcover
- Print on Demand
Seller: moluna, Greven, , Germanymoluna
Contact seller5-star sellerCondition: New
£ 159.98
£ 42.26 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, , GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 190.12
£ 19.84 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn…, and the commercial products from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn. 296 pp. Englisch.

- Hardcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, , GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 190.12
£ 19.84 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and t…he commercial products from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn. 296 pp. Englisch.

- Hardcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
Contact seller5-star sellerCondition: New
£ 190.12
£ 51.76 shippingShips from Germany to U.S.A.Quantity: 1 available
Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, and the c…ommercial products from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 296 pp. Englisch.

- Softcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
Contact seller5-star sellerCondition: New
£ 190.12
£ 51.76 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book presents the knowledge on the sea buckthorn chemistry and nutrition, including the identification, analysis and application of bioactive chemical components of sea buckthorn, the functional characteristics of sea buckthorn, an…d the commercial products from Sea buckthorn. The authors provide a detailed description of the sea buckthorn bioactive components as well as their role during processing and as a nutrition or function supplement. Particularly, a novel application of sea buckthorn protein, flavonoids, phenolics, polysaccharides, and the next generation of healthy sea buckthorn products is summarized. This book provides the most recent information and state-of-the-art technology. It is useful for students, researchers, and technologists working in the area of food, nutrition, engineering, and others who are interested in sea buckthorn.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 296 pp. Englisch.

- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 257.71
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand.

- Hardcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 264.89
£ 8.58 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. PRINT ON DEMAND.