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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

    • Hardcover

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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

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  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

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  • Language: English

    Published by Springer US, 1996

    0306452162 / 9780306452161

    • Hardcover

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    Condition: Sehr gut. Zustand: Sehr gut | Seiten: 420 | Sprache: Englisch | Produktart: Bücher | The contents of this book are the proceedings of the ACS symposium, "Fumonisins in Food," which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi"Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re­ searchers at the South African Medical Research Council isolated and structurally charac­ terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain. …

  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

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    Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain.…

  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

    • Hardcover

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    Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain.…

  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

    • Softcover

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    Condition: New. pp. 412.

  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

    • Hardcover

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    Condition: New. pp. 416.

  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

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  • Language: English

    Published by Springer, 2013

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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

    • Hardcover

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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

    • Hardcover

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  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

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  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

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  • Language: English

    Published by Springer US Feb 1996, 1996

    0306452162 / 9780306452161

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain. 420 pp. Englisch. …

  • Language: English

    Published by Springer US, 1996

    0306452162 / 9780306452161

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    Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. St. George s Hospital Medical School, London. The contents of this book are the proceedings of the ACS symposium, Fumonisins in Food, which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi Qm, wh.…

  • Language: English

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    1489913815 / 9781489913814

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. St. George s Hospital Medical School, London. The contents of this book are the proceedings of the ACS symposium, Fumonisins in Food, which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi Qm, wh.…

  • Language: English

    Published by Springer US, Springer US Jun 2013, 2013

    1489913815 / 9781489913814

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain.Libri GmbH, Europaallee 1, 36244 Bad Hersfeld 412 pp. Englisch. …

  • Language: English

    Published by Springer US, Springer New York Feb 1996, 1996

    0306452162 / 9780306452161

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    Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 416 pp. Englisch.…

  • Language: English

    Published by Springer US Jun 2013, 2013

    1489913815 / 9781489913814

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The contents of this book are the proceedings of the ACS symposium, 'Fumonisins in Food,' which was held April 4-6, 1995, at the American Chemical Society National Meeting in Anaheim, CA. This symposi'Qm, which was international in scope, brought together researchers from diverse backgrounds in academia, government, and industry. Thirty-three speakers discussed topics ranging from the analysis offumonisins to toxicology and regulatory aspects. The fumonisins became the spotlight of mycotoxin research in 1988, when re searchers at the South African Medical Research Council isolated and structurally charac terized the fumonisins. Since 1988, there has been an explosion in the numbers of papers dealing with fumonisin-related topics. The interest in the fumonisins has arisen for several reasons. First, fumonisins are found in measurable concentrations in corn grown throughout the world. Second, these compounds have been implicated as the causative agents in a variety of naturally occurring animal diseases. Finally, there is speCUlation that fumonisins may in part be responsible for the high incidence of esophageal cancer in regions of the world in which corn is the staple grain. 412 pp. Englisch.…

  • Language: English

    Published by Springer, 2013

    1489913815 / 9781489913814

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    Condition: New. Print on Demand pp. 412 66:B&W 7 x 10 in or 254 x 178 mm Perfect Bound on White w/Gloss Lam.

  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

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    Condition: New. Print on Demand pp. 416 68:B&W 7 x 10 in or 254 x 178 mm Case Laminate on White w/Gloss Lam.

  • Language: English

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    Condition: New. PRINT ON DEMAND pp. 412.

  • Language: English

    Published by Springer, 1996

    0306452162 / 9780306452161

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    Condition: New. PRINT ON DEMAND pp. 416.