Books Mid (5 results)
Published by Independently published, 2021
- Softcover
Seller: Bookmonger.Ltd, HILLSIDE, NJ, U.S.A.Bookmonger.Ltd
Contact seller5-star sellerCondition: Used - Very good
£ 1.15
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Add to basketpaperback. Condition: Very Good. Crease on cover and a few pages*.

The Scottish Country Dance Book, Book 7 1950 edition
Dr. Herbert Wiseman (music arranger) / "Ye're Welcome, Charly Stuart" / "Red House" / "The Priest And His Books" / "Ye'll Aye Be Welcome Back Again" / "Lady Mary Menzies' Reel" / "The Menzies' Rant" / "Come Ashore, Jolly Tar" / "The Highland Plaid, Or Tartan Plaidie" / "Captain MacDonald's Fancy" / "Hamilton House" / "Mid Lothian" / "The Braes Of Tulliemet"
Published by Scottish Country Dance Society, 1950
- Softcover
Seller: Shore Books, London, United KingdomShore Books
Contact seller5-star sellerCondition: Used - Very good
£ 1.90
£ 11.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. 32 pages. "Ye're Welcome, Charly Stuart" / "Red House" / "The Priest And His Books" / "Ye'll Aye Be Welcome Back Again" / "Lady Mary Menzies' Reel" / "The Menzies' Rant" / "Come Ashore, Jolly Tar" / "The Highland Plaid, Or Tartan Plaidie" / "Captain MacDonald's Fancy" / "Hamilton House" / "Mid Lothian" / "The Braes Of Tulliemet" (M20).…

Henry Noel Humphreys and The Getting up of Books in The Mid-Nineteenth Century. 15 pages, 3 plates. An article printed in 1989, written by Howard Leathlean.
HENRY NOEL HUMPHREYS AND THE GETTING UP OF BOOKS IN THE MID-NINETEENTH CENTURY
Published by The Book Collector, London, 1989
- Softcover
Seller: Cosmo Books, Shropshire., United KingdomCosmo Books
Contact seller5-star sellerCondition: Used - Very good
£ 14.10
£ 11.90 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. 15 pages, 3 plates. An authentic standalone article, extracted from a larger volume. Not a reprint or reproduction, but an original work in its own right. Preserved in a modern card cover, prepared for practicality - an unassuming but serviceable presentation that favours function over finery. Category: Book Collector; Cosmo Books : 29 years on ABE, 47 years taking care of customers. A bookseller you can rely on. Softcover (Booklet - Unbound Pages).…

French Provincial Cooking
David, Elizabeth [Elizabeth David CBE (born Elizabeth Gwynne; 26 December 1913 - 22 May 1992) was a British cookery writer who, in the mid-20th century, strongly influenced the revitalisation of the art of home cookery with articles and books about European cuisines and traditional British dishes]. Illustrated by Juliet Renny.
Published by Published by Michael Joseph for The Cookery Book Club Second Revised Edition . 1965., 1965
- Hardcover
Seller: Little Stour Books PBFA Member, Canterbury, United KingdomLittle Stour Books PBFA Member
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 40.00
£ 30.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. Second revised edition hard back binding in publisher's original forest green cloth covers, maroon and gilt title and author block lettering to the spine, maroon vignette to the front cover. 8vo. 9'' x 6''. Contains 519 printed pages of text with monochrome illustrations throughout. Slight sun fading to the spine and in Very Good condition, no dust wrapper. Member of the P.B.F.A. FOOD [Cuisine Française].…

French Provincial Cooking
David, Elizabeth [Elizabeth David CBE (born Elizabeth Gwynne; 26 December 1913 - 22 May 1992) was a British cookery writer who, in the mid-20th century, strongly influenced the revitalisation of the art of home cookery with articles and books about European cuisines and traditional British dishes]. Illustrated by Juliet Renny.
Published by Published by Michael Joseph for The Cookery Book Club Second Revised Edition . 1967., 1967
- Hardcover
Seller: Little Stour Books PBFA Member, Canterbury, United KingdomLittle Stour Books PBFA Member
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 75.00
£ 30.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. Second revised edition hard back binding in publisher's original forest green cloth covers, maroon and gilt title and author block lettering to the spine, maroon vignette to the front cover, top edge dyed maroon. 8vo. 9'' x 6''. Contains 519 printed pages of text with monochrome illustrations throughout. Small splash mark to the top edge. Very Good condition book in Very Good condition dust wrapper showing Foie Gras et Pâté de Truffes à la Gelée to the front cover, with one small closed tear and related crease line to the top front cover. Dust wrapper supplied in archive acetate film protection, it does not adhere to the book or to the dust wrapper. We currently hold in stock 3 other titles by this author. Member of the P.B.F.A. FOOD [Cuisine Française].…