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Bauernfeind P (13 results)
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Lexikon der Mikrobiologie und der Infektiologie.
Published by Stuttgart/New York:, Schattauer,, 1990
Seller: Antiquariat B - Steffen Böttcher, Wernigerode, Germany
Seller rating 5 out of 5 stars
0. 370 S., 8°, Pbd., mit tabellarischem Anhang. (LVBR11-3) Band: 0.
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Condition: Used. pp. 346.
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Condition: Used. pp. 346.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: Used. pp. 346.
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Lexikon der Mikrobiologie und Infektiologie
Language: German
Published by F.K.Schattauer Verlag Gmbh, 1990
ISBN 10: 3794512472 ISBN 13: 9783794512478
Seller: Martin Preuß / Akademische Buchhandlung Woetzel, Kerzenheim, Germany
Association Member: BOEV
Seller rating 5 out of 5 stars
32. Condition: Wie neu. 1990. 370 S., tabell. Anhang Das umfassende Nachschlagewerk enthält allewichtigen Stichwörter aus dem Bereich der Infektionskrankheiten, der mikrobiologischen Diagnostik, der Antibiotikatherapie und der damit verbundenen Grundlagenforschung. Für die Neuauflage wurden dieBegriffe a Sprache: Deutsch.
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Lexikon der Mikrobiologie und Infektiologie
Language: German
Published by F.K.Schattauer Verlag Gmbh, 1995
ISBN 10: 3794514386 ISBN 13: 9783794514380
Seller: Martin Preuß / Akademische Buchhandlung Woetzel, Kerzenheim, Germany
Association Member: BOEV
Seller rating 5 out of 5 stars
32. Condition: Wie neu. 2.,vollk. neubearb.u.erw.Aufl. 1995. 421 S., mehrfarb. Bildteil, tabell. Anhang, geb. Das umfassende Nachschlagewerk enthält alle wichtigen Stichwörter aus dem Bereich der Infektionskrankheiten, der mikrobiologischen Diagnostik, der Antibiotikatherapie und der damit verbundenen Grundlagenforschung. Für die Neuauflage wurden die Begriffe Sprache: Deutsch.
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Nutrient additions to food. nutritional, technological and regulatory aspects.
Language: English
Published by Food & Nutrition Press, Trumbull, 1991
ISBN 10: 091767829X ISBN 13: 9780917678295
Seller: Emile Kerssemakers ILAB, Heerlen, Netherlands
Seller rating 5 out of 5 stars
23 cm. original cloth. (xviii),622 pp. ills, tables. references. index. -(libr labels, library stamp, otherwise (very) good). 777g.
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Nutrient Additions to Food: Nutritional, Technological and Regulations
Language: English
Published by Food & Nutrition Press, 1991
ISBN 10: 091767829X ISBN 13: 9780917678295
Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1100grams, ISBN:091767829X.
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Lexikon der Mikrobiologie und der Infektiologie.
Language: German
Published by Stuttgart,Schattauer,, 1990
8°,fester Originaleinband. 370 Seiten Guter Band. Sprache: Deutsch Gewicht in Gramm: 650.
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paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Lexikon der Mikrobiologie und der Infektiologie
Language: German
Published by Schattauer, Stuttgart, 1990
ISBN 10: 3794512472 ISBN 13: 9783794512478
Seller: Buch et cetera Antiquariatsbuchhandel, Königswinter, NRW, Germany
Seller rating 5 out of 5 stars
ca. 22,5 x 15 cm Buch im sehr guten Zustand. O-PpBd. 370 Seiten.
