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Introduction to Pharmaceutical Analysis
Published by PharmaMed Press/BSP Books, 2019
ISBN 10: 9389354080 ISBN 13: 9789389354089
First Edition
Soft cover. Condition: New. 1st Edition. Contents: 1. Definition and Scope. 2. Errors. 3. Acidbase Titration. 4. Nonaqueous Titration. 5. Precipitation Titrations. 6. Complexometric Titration. 7. Gravimetry. 8. Redox Titrations. 9. Conductometry. 10. Potentiometry. 11. Polarography. The content of the book, Introduction to Pharmaceutical Analysis, has been prepared primarily in accordance to the syllabus prepared by the Pharmacy Council of India for B. Pharm 1st semester course. However, the content of the book is not limited to the syllabus only, it provides the information which are bare necessary to understand a particular concept but beyond the syllabus. Moreover, there are two Appendices, Appendix I and II at the end. These are equally important and need to be known. One is Test solutions and the other one is for Volumetric solutions. In fact, many students do not know the difference between these solutions that are essential for analysis. How to prepare all these solutions are mentioned there. Hence, the book would be a real helpful to all those who are associated to pharmaceutical analysis, may be during their post-graduation and during service pharmaceutical industry. (jacket).
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INTRODUCTION TO PHARMACEUTICAL ANALYSIS,
Published by PHARMA MED PRESS, 2019
ISBN 10: 9389354080 ISBN 13: 9789389354089
Condition: New.
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Condition: New.
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Introduction to Pharmaceutical Analysis (Hardback or Cased Book)
Language: English
Published by Pharmamed Press 12/2/2019, 2019
ISBN 10: 9389354196 ISBN 13: 9789389354195
Hardback or Cased Book. Condition: New. Introduction to Pharmaceutical Analysis. Book.
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Condition: As New. Unread book in perfect condition.
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INNOVATIONS IN FOOD PROCESSING TECHNOLOGIES
Language: English
Published by New India Publishing Agency, 2018
ISBN 10: 9386546515 ISBN 13: 9789386546517
Condition: New. pp. 252.
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INNOVATIONS IN FOOD PROCESSING TECHNOLOGIES
Language: English
Published by New India Publishing Agency, 2018
ISBN 10: 9386546515 ISBN 13: 9789386546517
Condition: New. pp. 252.
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Introduction to Pharmaceutical Analysis
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. St ed.
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Introduction to Pharmaceutical Analysis
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 46.93
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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INNOVATIONS IN FOOD PROCESSING TECHNOLOGIES
Language: English
Published by New India Publishing Agency, 2018
ISBN 10: 9386546515 ISBN 13: 9789386546517
Condition: New. pp. 252.
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Introduction To Pharmaceutical Analysis St ed.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Introduction To Pharmaceutical Analysis St ed.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: New. ISBN:9789386546517.
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Food Product Optimization for Quality and Safety Control: Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, Incorporated, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: New.
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Food Product Optimization for Quality and Safety Control: Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, Incorporated, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: New.
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Food Loss and Waste Reduction : Technical Solutions for Cleaner Production
Language: English
Published by Apple Academic Press, 2023
ISBN 10: 1774638215 ISBN 13: 9781774638217
Condition: As New. Unread book in perfect condition.
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Food Product Optimization for Quality and Safety Control : Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774639122 ISBN 13: 9781774639122
Condition: As New. Unread book in perfect condition.
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FOOD PRODUCT OPTIMIZATION FOR QUALITY AND SAFETY CONTROL (HB 2021)
Language: English
Published by Apple Academic Press, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Food Product Optimization for Quality and Safety Control: Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, Incorporated, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: New.
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Food Product Optimization For Quality And Safety Control (Hb 2021)
Language: English
Published by Apple Academic Press, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Esthetics And Oral Rehabilitation with Anterior Single Implants
Language: English
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203465038 ISBN 13: 9786203465037
Condition: New.
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Esthetics And Oral Rehabilitation with Anterior Single Implants
Language: English
Published by LAP LAMBERT Academic Publishing, 2021
ISBN 10: 6203465038 ISBN 13: 9786203465037
Condition: New.
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FOOD PRODUCT OPTIMIZATION FOR QUALITY AND SAFETY CONTROL (HB 2021)
Language: English
Published by Apple Academic Press, 2020
ISBN 10: 1771888792 ISBN 13: 9781771888790
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Food Product Optimization for Quality and Safety Control
Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774639122 ISBN 13: 9781774639122
Condition: New.
-
Food Loss and Waste Reduction : Technical Solutions for Cleaner Production
Language: English
Published by Apple Academic Press, 2023
ISBN 10: 1774638215 ISBN 13: 9781774638217
Condition: New.
-
Food Loss and Waste Reduction
Language: English
Published by Apple Academic Press, 2023
ISBN 10: 1774638215 ISBN 13: 9781774638217
Condition: New.
-
Food Product Optimization for Quality and Safety Control : Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774639122 ISBN 13: 9781774639122
Condition: New.
-
Food Product Optimization for Quality and Safety Control : Process, Monitoring, and Standards
Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774639122 ISBN 13: 9781774639122
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
-
Food Loss and Waste Reduction : Technical Solutions for Cleaner Production
Language: English
Published by Apple Academic Press, 2023
ISBN 10: 1774638215 ISBN 13: 9781774638217
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Food Loss and Waste Reduction
Language: English
Published by Apple Academic Press, 2023
ISBN 10: 1774638215 ISBN 13: 9781774638217
Condition: New. First edition Includes bibliographical references and index.
