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Arlena Strode (55 results)
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
hardcover. Condition: Very Good. Studios, Indos (illustrator). Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.
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A Pinch of This and a Dash of That: The Story of Fannie Farmer (Changing the world one kitchen at a time, a series by Children's Culinary Institute)
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2021
ISBN 10: 1737234262 ISBN 13: 9781737234265
Condition: good. Studios, Indos (illustrator). Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
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Six Star Chicken: The story of Eugenie Brazier (Changing the world one kitchen at a time, a series by Children's Culinary Institute)
Book 2 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2021
ISBN 10: 1737234246 ISBN 13: 9781737234241
Paperback. Condition: Very Good. No Jacket. Studios, Indos (illustrator). May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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A Pinch of This and a Dash of That: The Story of Fannie Farmer
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
hardcover. Condition: New. Studio, Indos (illustrator). New item in gift quality condition. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Condition: New. Studios, Indos (illustrator).
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The Emperor of Chefs: The Story of G. Auguste Escoffier (Hardback or Cased Book)
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute 9/1/2022, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Hardback or Cased Book. Condition: New. Studios, Indos (illustrator). The Emperor of Chefs: The Story of G. Auguste Escoffier. Book.
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Condition: New. Studio, Indos (illustrator).
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Condition: New. Studio, Indos (illustrator).
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Condition: New. Studios, Indos (illustrator).
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A Pinch of This and a Dash of That: The Story of Fannie Farmer
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
Condition: New. Studio, Indos (illustrator).
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Condition: As New. Studios, Indos (illustrator). Unread book in perfect condition.
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Condition: As New. Studio, Indos (illustrator). Unread book in perfect condition.
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Food Bridges
Book 5 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteSeller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Studio, Indos (illustrator).
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The Emperor of Chefs (Hardcover)
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Hardcover. Condition: new. Studios, Indos (illustrator). Hardcover. "Chef Arlena takes the lesser known history of cooking to a younger generation of budding chefs who are hungry for the stories behind the food! The past comes alive with colorful relatable illustrations and fun facts for learning nestled alongside the adventure. It's clear that Arlena understands how to engage children in the delectable art of preparing food; no doubt a result of her many years experience in the kitchen with students of The Children's Culinary Institute. This book is sure to be gobbled up by little cooks everywhere!""A fantastic way to bridge culinary treasures and modern day life! Chef Arlena brings the history of chefs to life in this fun and beautiful story, and gives families an opportunity to explore the kitchen together." Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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The Emperor of Chefs
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Studios, Indos (illustrator).
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Food Bridges: The Story of Leah Chase as Told By Chef Arlena Strode
Book 5 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 17.12
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Studio, Indos (illustrator). In.
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A Pinch of This and a Dash of That: The Story of Fannie Farmer
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 17.12
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Studio, Indos (illustrator). In.
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 19.05
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Studios, Indos (illustrator). In.
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Food Bridges
Book 5 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. Studio, Indos (illustrator).
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Food Bridges
Book 5 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Studio, Indos (illustrator). Unread book in perfect condition.
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. Studios, Indos (illustrator).
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The Emperor of Chefs: The Story of G. Auguste Escoffier
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Studios, Indos (illustrator). Unread book in perfect condition.
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Hardcover. Condition: new. Studio, Indos (illustrator). Hardcover. "Chef Arlena Strode does it again in this heart-warming true tale of overcoming and bringing people together in Food Bridges: The Story of Leah Chase. Children will stay engaged and excited throughout the story as she blends discussion topics, cultural history, and cooking all together in a colorful narrative. Whether your child is new to cooking or already passionate, Chef Arlena and her experience leading the Children's Culinary Institute truly shines through. This isn't just a book to read, it's an experience!" This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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A Pinch of This and a Dash of That (Hardcover)
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
Hardcover. Condition: new. Studio, Indos (illustrator). Hardcover. In this third book of the series, the heartwarming story of Fannie Farmer as told by Chef Arlenawith the Children's Culinary Institute will bring smiles to young ones as they begin to appreciatethe importance of healthy eating. Fannie lived a challenging, yet rewarding life as she learnedto press forward while working around some of life's obstacles. Her extraordinary efforts in thefield of food science continue to benefit all of us today. Fun experiments and interesting facts makesthis book interactive and the art is engaging. What a wonderful book for little cooks and their parents alike. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Hardback. Condition: New. Studio, Indos (illustrator).
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A Pinch of This and a Dash of That
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
HRD. Condition: New. Studio, Indos (illustrator). New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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HRD. Condition: New. Studio, Indos (illustrator). New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
The Emperor of Chefs
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
Hardback. Condition: New. Studios, Indos (illustrator).
-
The Emperor of Chefs
Book 1 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234211 ISBN 13: 9781737234210
HRD. Condition: New. Studios, Indos (illustrator). New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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A Pinch of This and a Dash of That
Book 3 of 5: Changing the world one kitchen at a time, a series by Children's Culinary InstituteLanguage: English
Published by Children's Culinary Institute, 2022
ISBN 10: 1737234270 ISBN 13: 9781737234272
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 17.01
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHRD. Condition: New. Studio, Indos (illustrator). New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
