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Published by Apple Academic Press, 2024
ISBN 10: 1774637979 ISBN 13: 9781774637975
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Published by Apple Academic Press, 2024
ISBN 10: 1774637979 ISBN 13: 9781774637975
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Published by Apple Academic Press, 2024
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Published by Apple Academic Press, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Published by Apple Academic Press, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Published by Apple Academic Press, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Published by Apple Academic Press Inc., 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Published by Springer Nature Switzerland AG, Cham, 2026
ISBN 10: 3032035023 ISBN 13: 9783032035028
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Hardcover. Condition: new. Hardcover. This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management. Importance of Plant Based Byproducts: Nutritional and Functional Properties provides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source for peptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts. This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by Apple Academic Pr Inc, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Published by Springer, Springer International Publishing, 2026
ISBN 10: 3032035023 ISBN 13: 9783032035028
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management.Importance of Plant Based Byproducts: Nutritional and Functional Propertiesprovides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source forpeptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts.
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Hardcover. Condition: Brand New. 300 pages. 9.26x6.11x9.49 inches. In Stock.
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Published by Apple Academic Press, 2024
ISBN 10: 1774637979 ISBN 13: 9781774637975
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Published by Apple Academic Press, 2024
ISBN 10: 1774637979 ISBN 13: 9781774637975
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Published by Apple Academic Press, 2024
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Published by Apple Academic Press Inc., 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Published by Apple Academic Press, 2022
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Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
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Language: English
Published by Apple Academic Press, 2022
ISBN 10: 1774637154 ISBN 13: 9781774637159
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Hafiz Ansar Rasul Suleria, PhD, is the McKenzie Fellow at the School of Agriculture and Food in the Faculty of Veterinary and Agricultural Science, The University of Melbourne, Australia. He was formerly the Alfred Deakin Research Fellow.
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774637979 ISBN 13: 9781774637975
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques, as well as the available sources, biochemistry, structural composition, and potential biological activities of bioactive compounds.