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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    365942711X / 9783659427114

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  • Language: English

    Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013

    3659491594 / 9783659491597

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    Condition: New. pp. 68.

  • Language: English

    Published by Lap Lambert Academic Publishing, 2013

    365942711X / 9783659427114

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    Paperback. Condition: Brand New. 116 pages. 8.66x5.91x0.27 inches. In Stock.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2021

    6203471550 / 9786203471557

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2014

    3659593575 / 9783659593574

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  • Language: English

    Published by LAP Lambert Academic Publishing, 2013

    365942711X / 9783659427114

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    Taschenbuch. Condition: Neu. Nano Biosensor Designing for Staphylococcus aureus Exotoxin Detection | Food Nano Bio Sensor Designing | Hamed Ahari (u. a.) | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783659427114 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    3659491594 / 9783659491597

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    Taschenbuch. Condition: Neu. DNA Extraction Using Liquid Nitrogen for Molecular Detection By PCR | Modern Method for DNA Extraction by AZOTS | Hamed Ahari (u. a.) | Taschenbuch | 68 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659491597 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2014

    3659593575 / 9783659593574

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    Taschenbuch. Condition: Neu. Nano silver packaging on Iranian Bulga caviar | Increasing the shelf life by nano silver packaging | Sima Moradi (u. a.) | Taschenbuch | 104 S. | Englisch | 2014 | LAP LAMBERT Academic Publishing | EAN 9783659593574 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …

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    Language: English

    Published by LAP LAMBERT Academic Publishing, 2021

    6203471550 / 9786203471557

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    Seller: preigu, Osnabrück, Germanypreigu

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    Taschenbuch. Condition: Neu. Research Methodology Handbook | Academic Search and Research, Menedeley Database, EndNote Database, Reference list of Manuscript | Hamed Ahari (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786203471557 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2014

    3659593575 / 9783659593574

    • Softcover

    Seller: Mispah books, Redhill, SURRE, United KingdomMispah books

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    paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

  • Language: French

    Published by Éditions universitaires européennes, 2020

    6139542634 / 9786139542635

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  • Language: French

    Published by Éditions universitaires européennes, 2020

    6139542634 / 9786139542635

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    Seller: preigu, Osnabrück, Germanypreigu

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    Taschenbuch. Condition: Neu. Synthèse diastéréosélective d¿hétérocycles azotés | Nouvelle approche de synthèse d¿hétérocycliques azotés optiquement via la chimie du zirconium | M¿hamed Ahari | Taschenbuch | Paperback | 236 S. | Französisch | 2020 | Éditions universitaires européennes | EAN 9786139542635 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing Dez 2013, 2013

    3659491594 / 9783659491597

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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -A broad spectrum of microorganisms and their produced toxins can dwell our food, containing bacteria, fungi, viruses, parasitic protozoa, and helminthes parasites. All Kind of foods commonly have a load of microorganisms that stack during yield or during the post yield period of time . Beside; In order to efficiently struggle for microbial food contamination, it is indispensable to swiftly and carefully detect contaminants and their toxins . Considering the ever increasing population and industrialization of the developmental trend of humankind's life, traditional techniques are so difficult and also time consuming to detect the toxins produced in food products . This is due to the fact that the isolation time for food products is not cost-effective and even in most of the cases, the precision in the practical techniques like the bacterial cultivation and other techniques suffer from operator errors or the errors of the mixtures used. Staphylococcus spp., is a common bacteria in cattle mastitis. Detection of the low number of bacteria requires a sensitive method. We used Multiplex Polymerase Chain Reaction (M-PCR) assay to detect the genes encoding SEA, SEB, SEC toxins . 68 pp. Englisch.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    365942711X / 9783659427114

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    365942711X / 9783659427114

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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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  • Language: English

    Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013

    3659491594 / 9783659491597

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    Condition: New. Print on Demand pp. 68 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

  • Language: English

    Published by LAP Lambert Academic Publishing, 2013

    365942711X / 9783659427114

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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In this technique, the production of molecular framework and polymer is done using meta acrylic acid monomers, which are formed via covalence connection between meta acrylic acid monomers (MAA) of white polymer. Here also hydrogenic connection between exotoxin amino acid and meta acrylic acid is made that would function as the selective absorption for that. Then in the second stage, based on the bacterial antibody connection to nanoparticel, a sensor was used. In this part of the research, as the basis for absorption for the recognition of bacterial toxin, medium sized silica nanoparticles of 10 nano meter in form of solid powder were utilized with Notrino brand. Then the suspension produced from agent-linked nanosilica which was connected to bacterial antibody was positioned near the samples of distilled water, that were contaminated with Staphylococcus Aureus bacterial toxin with the density of 10-3, so that in case any toxin exists in the sample, a connection between toxin antigen and antibody would be formed. Finally, the light absorption related to the connection of antigen to the particle attached antibody was measured using spectrophotometry.…

  • Language: English

    Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013

    3659491594 / 9783659491597

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    Condition: New. PRINT ON DEMAND pp. 68.

  • Language: English

    Published by LAP LAMBERT Academic Publishing Aug 2014, 2014

    3659593575 / 9783659593574

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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Use of new technologies in food industries is a modern attitude well noticed recently. Utilizing new technologies such as the Nano- technology or biotechnology could solve many of drawbacks in food industries. Nano- technology in fact covers the control or manipulation of a material in Atomic, molecular or macromolecular scales in which the particle affecting the materials function has a size of around 100 Nano- meter or less. Thanks to the nutrition value of aquatic vertebrates and their short preservation time due to fast microorganism growth rate and rottenness, the importance of coating in packaging can be inspected with two main aspects. Firstly, marketing of the packed product, which is deemed to be transported from the north of Iran to the capital and from the capital to other countries. Secondly, the covering, which affects the durability and the organoleptic properties of the product (i.e. taste, odour, colour, appearance, texture). Nano-packaging is among the novel packaging technologies used for increasing the quality and safety of food materials. Nano-coating used in Nano-packaging is an enormous revolution in the export of spoilable products. 104 pp. Englisch.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    365942711X / 9783659427114

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ahari HamedDr H.Ahari is Assistant Professor and Member of Scientific Board on Food science and Nutrition Faculty (Science and Research Branch,Islamic Azad university)He Holds DVM and PhD Degree in Food Hygiene.He published 8 Books .…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2013

    3659491594 / 9783659491597

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ahari HamedDr Hamed Ahari is an Assistant professor on Islamic Azad university. This Book about (Molecular Detection of S.aureus using Multi Plex PCR ) Specialized Doctorate is Nanobiosensor Designing with Molecular Framework Polyme.…

  • Language: Spanish

    Published by Ediciones Nuestro Conocimiento Okt 2026, 2026

    6630455045 / 9786630455045

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 80 pp. Spanisch.

  • Language: English

    Published by LAP Lambert Academic Publishing 2021-03, 2021

    6203471550 / 9786203471557

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    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    PF. Condition: New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2021

    6203471550 / 9786203471557

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    PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2021

    6203471550 / 9786203471557

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    PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2014

    3659593575 / 9783659593574

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Moradi SimaDr Sima Moradi is doctorate of veterinary medicine , Science and Research Branch of Islamic Azad University Tehran, Iran.Dr Hamed Ahari is Assistant professor,Academic Member of Faculty,Science and Research Branch of Islam.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2014

    3659593575 / 9783659593574

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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Use of new technologies in food industries is a modern attitude well noticed recently. Utilizing new technologies such as the Nano- technology or biotechnology could solve many of drawbacks in food industries. Nano- technology in fact covers the control or manipulation of a material in Atomic, molecular or macromolecular scales in which the particle affecting the materials function has a size of around 100 Nano- meter or less. Thanks to the nutrition value of aquatic vertebrates and their short preservation time due to fast microorganism growth rate and rottenness, the importance of coating in packaging can be inspected with two main aspects. Firstly, marketing of the packed product, which is deemed to be transported from the north of Iran to the capital and from the capital to other countries. Secondly, the covering, which affects the durability and the organoleptic properties of the product (i.e. taste, odour, colour, appearance, texture). Nano-packaging is among the novel packaging technologies used for increasing the quality and safety of food materials. Nano-coating used in Nano-packaging is an enormous revolution in the export of spoilable products.…

  • Language: English

    Published by LAP LAMBERT Academic Publishing Dez 2013, 2013

    3659491594 / 9783659491597

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -A broad spectrum of microorganisms and their produced toxins can dwell our food, containing bacteria, fungi, viruses, parasitic protozoa, and helminthes parasites. All Kind of foods commonly have a load of microorganisms that stack during yield or during the post yield period of time . Beside; In order to efficiently struggle for microbial food contamination, it is indispensable to swiftly and carefully detect contaminants and their toxins . Considering the ever increasing population and industrialization of the developmental trend of humankind's life, traditional techniques are so difficult and also time consuming to detect the toxins produced in food products . This is due to the fact that the isolation time for food products is not cost-effective and even in most of the cases, the precision in the practical techniques like the bacterial cultivation and other techniques suffer from operator errors or the errors of the mixtures used. Staphylococcus spp., is a common bacteria in cattle mastitis. Detection of the low number of bacteria requires a sensitive method. We used Multiplex Polymerase Chain Reaction (M-PCR) assay to detect the genes encoding SEA, SEB, SEC toxins .VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 68 pp. Englisch.…

  • Language: English

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    3659593575 / 9783659593574

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  • Language: English

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    3659593575 / 9783659593574

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