Aggrey Sammy (23 results)

Achieving Sustainable Production of Poultry Meat : Breeding and Nutrition
Applegate, Todd (EDT); Aggrey, Sammy E. (CON); González-cerón, Fernando (CON); Rekaya, Romdhane (CON); Anthony, Nicholas B. (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 132.57
£ 1.98 shippingShips within U.S.A.Quantity: 3 available
Condition: New.

Achieving Sustainable Production of Poultry Meat : Breeding and Nutrition
Applegate, Todd (EDT); Aggrey, Sammy E. (CON); González-cerón, Fernando (CON); Rekaya, Romdhane (CON); Anthony, Nicholas B. (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 130.64
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.

Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: MERS Goodwill, Saint Louis, U.S.A.MERS Goodwill
Contact seller5-star sellerCondition: Used - Good
£ 149.26
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Condition: good. Used - Good: All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include From the library of labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Any access c…odes or passwords originally included with the book may be expired, used or no longer valid. Image is stock photo and cover art edition may be different than pictured.

Achieving Sustainable Production of Poultry Meat : Breeding and Nutrition
Applegate, Todd (EDT); Aggrey, Sammy E. (CON); González-cerón, Fernando (CON); Rekaya, Romdhane (CON); Anthony, Nicholas B. (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 157.79
£ 1.98 shippingShips within U.S.A.Quantity: 3 available
Condition: As New. Unread book in perfect condition.

Achieving Sustainable Production of Poultry Meat : Breeding and Nutrition
Applegate, Todd (EDT); Aggrey, Sammy E. (CON); González-cerón, Fernando (CON); Rekaya, Romdhane (CON); Anthony, Nicholas B. (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 153.71
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: As New. Unread book in perfect condition.

Advances in Poultry Genetics and Genomics
Aggrey, Sammy E. (EDT); Zhou, Huaijun (EDT); Tixier-boichard, Michèle (EDT); Rhoads, Douglas D. (EDT); Weigend, Dr Steffen (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 201.81
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Condition: As New. Unread book in perfect condition.

Advances in Poultry Genetics and Genomics
Aggrey, Sammy E. (EDT); Zhou, Huaijun (EDT); Tixier-boichard, Michèle (EDT); Rhoads, Douglas D. (EDT); Weigend, Dr Steffen (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 208.82
£ 1.98 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: California Books, Miami, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 210.86
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Condition: New.

Advances in Poultry Genetics and Genomics
Aggrey, Sammy E. (EDT); Zhou, Huaijun (EDT); Tixier-boichard, Michèle (EDT); Rhoads, Douglas D. (EDT); Weigend, Dr Steffen (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 195.16
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Rarewaves USA, OSWEGO, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
£ 224.30
Free ShippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. "This book gives a good overall review of the advances that have recently occurred in the fields of poultry genetics and genomics.one thing that really struck me about this book was the calibre of the editorial team and the international range and expertise of the contributing authors. With over 550 pag…es this book is well worth its place on the bookshelf of anyone who is interested in poultry breeding and genomics."International Hatchery PracticeThe poultry breeding sector faces a number of challenges, including the need to produce more resilient breeds in the face of disease, antibiotic resistance, increasing consumer concerns about bird health and welfare and expectations of poultry meat and egg quality.Advances in poultry genetics and genomics provides a comprehensive review of the recent developments in poultry genetics, breeding and genomics, focussing on the improvement of functional traits to build resilience, the use of genomic selection and its application in breeding improved layers and broilers, as well as the sector's emerging trends such as epigenetics and genome editing.With its distinguished editor team and international range of expert contributors, Advances in poultry genetics and genomics will be a standard reference for poultry scientists, companies involved in poultry breeding and government agencies supporting the poultry sector.

Achieving Sustainable Production of Poultry Meat: Breeding and Nutrition: Vol 2
Applegate, Todd (Editor)/ Groenen, Martien/ Aggrey, Sammy/ Anthony, Nicholas/ Hocking, Paul
Language: English
Published by Burleigh Dodds Science Pub 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 214.15
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 323 pages. 9.00x6.25x0.75 inches. In Stock.

Advances in Poultry Genetics and Genomics
Aggrey, Sammy E. (EDT); Zhou, Huaijun (EDT); Tixier-boichard, Michèle (EDT); Rhoads, Douglas D. (EDT); Weigend, Dr Steffen (CON)
Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 218.27
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by Burleigh Dodds Science Publishing Ltd 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: PBShop.store US, Wood Dale, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 243.34
Free ShippingShips within U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by Burleigh Dodds Science Publishing Ltd 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: PBShop.store UK, Fairford, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 227.74
£ 6.76 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by Burleigh Dodds Science Publishing 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 223.61
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.

Language: English
Published by BURLEIGH DODDS SCIENCE PUB LTD 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 211.51
£ 42.33 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Gebunden. Condition: New. This collection begins by reviewing current challenges facing poultry breeding. It goes on to review recent research on the genetics of key production and functional traits. The book then summarises key advances in genomic selection techniques and concludes.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Rarewaves USA United, OSWEGO, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
£ 220.13
£ 37.49 shippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. "This book gives a good overall review of the advances that have recently occurred in the fields of poultry genetics and genomics.one thing that really struck me about this book was the calibre of the editorial team and the international range and expertise of the contributing authors. With over 550 pag…es this book is well worth its place on the bookshelf of anyone who is interested in poultry breeding and genomics."International Hatchery PracticeThe poultry breeding sector faces a number of challenges, including the need to produce more resilient breeds in the face of disease, antibiotic resistance, increasing consumer concerns about bird health and welfare and expectations of poultry meat and egg quality.Advances in poultry genetics and genomics provides a comprehensive review of the recent developments in poultry genetics, breeding and genomics, focussing on the improvement of functional traits to build resilience, the use of genomic selection and its application in breeding improved layers and broilers, as well as the sector's emerging trends such as epigenetics and genome editing.With its distinguished editor team and international range of expert contributors, Advances in poultry genetics and genomics will be a standard reference for poultry scientists, companies involved in poultry breeding and government agencies supporting the poultry sector.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Rarewaves.com USA, London, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 279.79
Free ShippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Hardback. Condition: New. "This book gives a good overall review of the advances that have recently occurred in the fields of poultry genetics and genomics.one thing that really struck me about this book was the calibre of the editorial team and the international range and expertise of the contributing authors. With over 550 pag…es this book is well worth its place on the bookshelf of anyone who is interested in poultry breeding and genomics."International Hatchery PracticeThe poultry breeding sector faces a number of challenges, including the need to produce more resilient breeds in the face of disease, antibiotic resistance, increasing consumer concerns about bird health and welfare and expectations of poultry meat and egg quality.Advances in poultry genetics and genomics provides a comprehensive review of the recent developments in poultry genetics, breeding and genomics, focussing on the improvement of functional traits to build resilience, the use of genomic selection and its application in breeding improved layers and broilers, as well as the sector's emerging trends such as epigenetics and genome editing.With its distinguished editor team and international range of expert contributors, Advances in poultry genetics and genomics will be a standard reference for poultry scientists, companies involved in poultry breeding and government agencies supporting the poultry sector.

Language: English
Published by Burleigh Dodds Science Pub 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 270.55
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 554 pages. 9.00x6.00x1.25 inches. In Stock.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 256.42
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Hardback. Condition: New. "This book gives a good overall review of the advances that have recently occurred in the fields of poultry genetics and genomics.one thing that really struck me about this book was the calibre of the editorial team and the international range and expertise of the contributing authors. With over 550 pag…es this book is well worth its place on the bookshelf of anyone who is interested in poultry breeding and genomics."International Hatchery PracticeThe poultry breeding sector faces a number of challenges, including the need to produce more resilient breeds in the face of disease, antibiotic resistance, increasing consumer concerns about bird health and welfare and expectations of poultry meat and egg quality.Advances in poultry genetics and genomics provides a comprehensive review of the recent developments in poultry genetics, breeding and genomics, focussing on the improvement of functional traits to build resilience, the use of genomic selection and its application in breeding improved layers and broilers, as well as the sector's emerging trends such as epigenetics and genome editing.With its distinguished editor team and international range of expert contributors, Advances in poultry genetics and genomics will be a standard reference for poultry scientists, companies involved in poultry breeding and government agencies supporting the poultry sector.

Language: English
Published by Burleigh Dodds Science Publishing Ltd Jul 2020 2020
Series: Burleigh Dodds Series in Agricultural Science, Book 84 of 98. Book 84 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 296.32
£ 55.91 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. Neuware - Particular focus on improving functional traits needed for more resilient poultry breeds.

Achieving Sustainable Production of Poultry Meat: Breeding and Nutrition: Vol 2
Applegate, Todd (Editor)/ Groenen, Martien/ Aggrey, Sammy/ Anthony, Nicholas/ Hocking, Paul
Language: English
Published by Burleigh Dodds Science Pub 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 198.63
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 323 pages. 9.00x6.25x0.75 inches. In Stock. This item is printed on demand.

Language: English
Published by Burleigh Dodds Science Publishing Limited 2017
Series: Burleigh Dodds Series in Agricultural Science, Book 8 of 98. Book 8 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 200.58
£ 42.33 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. There have been significant advances in poultry breeding and nutrition. This books discusses key developments such as marker-assisted breeding and improvements in poultry feed such as the use of enzymes to o…ptimise nutritional efficiency.Klappentext.