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Pitt Cue Co. Cookbook:Barbecue Recipes and Slow Cooked Meat from the Acclaimed London Restaurant
Seller: Reading Room Books, Kilmarnock, United Kingdom
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. 1st Edition.
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Pitt Cue Co. - the Cookbook
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Pitt Cue Co. - The Cookbook
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. In.
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Pitt Cue Co. Cookbook:Barbecue Recipes and Slow Cooked Meat from the Acclaimed London Restaurant
Published by Mitchell Beazley 2013-06-03, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
Hardcover. Condition: New.
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Pitt Cue Co. - the Cookbook
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Pitt Cue Co. - The Cookbook
Published by Octopus Publishing Group, GB, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
Hardback. Condition: New. With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round.From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek toasts with pickled walnuts; Lamb rib with molasses mop and onion salad; Chipotle and confit garlic slaw; Crispy pickled shiitake mushrooms; Toffee apple grunt; Sticky bourbon and cola pudding and so much more, it's all irresistibly delicious food to savour and share.
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Pitt Cue Co.
Published by Hachette Groupe Livre, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
Condition: New. pp. 288.
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Pitt Cue Co. Cookbook
Published by Octopus Publishing Group, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
Hardcover. Condition: Brand New. 288 pages. 9.49x7.68x1.06 inches. In Stock.
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£ 25.14
Convert currency£ 14.78 shipping from U.S.A. to United KingdomQuantity: 12 available
Add to basketCondition: As New. Unread book in perfect condition.
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£ 29.20
Convert currency£ 14.78 shipping from U.S.A. to United KingdomQuantity: 12 available
Add to basketCondition: New.
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£ 35.98
Convert currency£ 11.24 shipping from Netherlands to United KingdomQuantity: 1 available
Add to basketCondition: Very good.
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Pitt Cue Co.
Published by Hachette Groupe Livre, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
£ 41.85
Convert currency£ 6.66 shipping from U.S.A. to United KingdomQuantity: 3 available
Add to basketCondition: New. pp. 288.
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Pitt Cue Co.
Published by Hachette Groupe Livre, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
£ 42.72
Convert currency£ 6.90 shipping from Germany to United KingdomQuantity: 3 available
Add to basketCondition: New. pp. 288.
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Pitt Cue Co. - The Cookbook
Published by Octopus Publishing Group|Mitchell Beazley, 2016
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
£ 28.36
Convert currency£ 21.70 shipping from Germany to United KingdomQuantity: 1 available
Add to basketGebunden. Condition: New. The coolest BBQ cookbook and the tastiest meat dishes from the hottest place to eat right now - IndependentThe coolest BBQ cookbook and the tastiest meat dishes from the hottest place to eat right now - IndependentnnSublime, smoky an.
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Pitt Cue Co. - The Cookbook
Published by Octopus Publishing Group, GB, 2013
ISBN 10: 1845337565 ISBN 13: 9781845337568
Language: English
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round.From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek toasts with pickled walnuts; Lamb rib with molasses mop and onion salad; Chipotle and confit garlic slaw; Crispy pickled shiitake mushrooms; Toffee apple grunt; Sticky bourbon and cola pudding and so much more, it's all irresistibly delicious food to savour and share.
