Shashank Shekhar Solankey (119 results)

Hardcover. Condition: New. ISBN:9789391383121.

Hardcover. Condition: New. The present book entitled 'Physiological Disorders of Horticultural Crops: Causes and Management' provides a comprehensive knowledge of cause, symptoms and management of different physiological disorders in fruits, vegetables, flowers, spices, condiments and plantation crops. The book contains adequate symptoms along with appropriate photographs about the physiological disorders of important horticultural crops and their adequate management practices. This book addresses the current issues that are divided in six sections: Section 1: Introduction to physiological disorders and its impact on horticultural crops; Section 2: Major physiological disorders of vegetable crops; Section 3: Major physiological disorders of fruit crops; Section 4: Major physiological disorders of flowers; Section 5: Major physiological disorders of plantation crops; Section 6: Major physiological disorders of spices and condiments. The above sections covered the comprehensive information on causes, symptoms and recent remedial measures of major physiological disorders of horticultural crops along with multiple choice questions answers and relevant appendices for better understanding.…

Condition: New. In English.

Condition: New. pp. 120.

paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condition: New.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

Condition: New. pages cm.

Condition: New. pages cm First edition Includes bibliographical references and index.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread book in perfect condition.

Condition: New. pp. 232.

Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

Condition: New.

Taschenbuch. Condition: Neu. Heterosis Breeding In Okra (Abelmoschus esculentus L. Moench) | Exploring hybrids for YVMV resistant | Shashank Shekhar Solankey | Taschenbuch | 232 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659431296 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Condition: New.

Condition: New. In English.

Condition: New. In English.

Condition: New.

Condition: New. In English.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: Brand New. 322 pages. 9.00x6.00x9.00 inches. In Stock.

Condition: New. 1st ed. 2021 edition NO-PA16APR2015-KAP.

Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate changeper seis not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.…

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - A considerable change in climate at a global level will impact the vegetable cultivation and agriculture as a whole; subsequently affecting the world's food supply. Climate changeper seis not necessarily harmful; the problems arise from extreme events that are difficult to predict (erratic rainfall patterns and unpredictable high and low temperatures), and consequently reduce crop productivity. Vegetables are in general more succulent (have 90% water) and are more sensitive to climatic vagaries. Sudden changes in temperature coupled with irregular precipitation at any phase of crop growth can affect the normal growth, flowering, pollination, fruit setting, fruit development and fruit ripening can decrease the yield. The irregular precipitation can also affect the soil salinity and is a major challenge in many vegetable growing areas. To mitigate the harmful impact of climatic change there is a urgent need to develop adequate adaptation strategies for adverse effect of climate change and the preference should be given on development of heat, cold, drought, flood and salinity stress tolerant genotypes along with climate proofing through conventional and non-conventional breeding techniques. Available evidence shows that there is a high probability of increase in the frequency and intensity of climate related natural hazards due to climate change and hence increases the potential threat due to climate change related natural disasters in the world. This book (Volume- I) will be basically useful for the researchers and postgraduate students with current challenges and mitigation strategies for increasing vegetable production under a changing climate.…

Condition: New. 1st ed. 2021 edition NO-PA16APR2015-KAP.

Condition: New.