9798276283500 (2 results)
- Softcover
- Print on Demand
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 14.67
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. Every restaurant has secrets-some whispered during closing shifts, others kept quiet to avoid scaring customers away. But the stories that survive, passed from worker to worker, are the ones that should never be heard outside the kitchen.Urban Legends of Restaurant Workers dives into the chi…lling, bizarre, and sometimes downright supernatural experiences of cooks, dishwashers, servers, night managers, and line staff across diners, bars, fast-food chains, and upscale kitchens. From walk-in freezers that whisper back. to grease traps that feed on more than oil. to customers who weren't human. these short stories blend real industry nightmares with eerie, impossible encounters that feel one step too close to the truth.If you've ever worked a closing shift, this collection will feel uncomfortably familiar.If you haven't-you'll never look at a restaurant the same way again.Perfect for fans of kitchen horror, urban legends, and addictive short reads you can finish on your break. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Softcover
- Print on Demand
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
£ 18.49
£ 37.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. Every restaurant has secrets-some whispered during closing shifts, others kept quiet to avoid scaring customers away. But the stories that survive, passed from worker to worker, are the ones that should never be heard outside the kitchen.Urban Legends of Restaurant Workers dives into the chi…lling, bizarre, and sometimes downright supernatural experiences of cooks, dishwashers, servers, night managers, and line staff across diners, bars, fast-food chains, and upscale kitchens. From walk-in freezers that whisper back. to grease traps that feed on more than oil. to customers who weren't human. these short stories blend real industry nightmares with eerie, impossible encounters that feel one step too close to the truth.If you've ever worked a closing shift, this collection will feel uncomfortably familiar.If you haven't-you'll never look at a restaurant the same way again.Perfect for fans of kitchen horror, urban legends, and addictive short reads you can finish on your break. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
