9789387695771 (5 results)
- Hardcover
Seller: Books in my Basket, New Delhi, IndiaBooks in my Basket
Contact seller5-star sellerCondition: New
£ 34.14
£ 15.43 shippingShips from India to U.S.A.Quantity: 2 available
Hardcover. Condition: New. ISBN:9789387695771.
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 24.54
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. pp. 2995.
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 28.44
£ 3.00 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 2995.
- More images
Published by Agri Horti Press, 2024
- Hardcover
Seller: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
Contact seller4-star sellerCondition: New
£ 45.36
£ 15.00 shippingShips from India to U.S.A.Quantity: 5 available
Hardcover. Condition: New. About the Book A fundamental of food science technology processing and preservation is the transformation of raw ingredients into food, or of food into other forms. It typically takes clean, harvested crops or butchered animal products and uses these to produce attractive, marketable and often long she…lf-life food products. Food Processing dates back to the prehistoric ages when crude processing incorporated slaughtering, fermenting, sun drying, preserving with salt, and several types of cooking. This book in indented primarily for the food science and technology students, teachers and researchers. This book provides up- to-date information of the food processing and preservation.
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 25.57
£ 8.53 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. pp. 2995.
