Excerpt from Oysters, and All About Them
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Seller: Forgotten Books, London, United Kingdom
Paperback. Condition: New. Print on Demand. This book is a comprehensive guide to oysters, an ancient delicacy enjoyed by millions worldwide. Although an apparently simple mollusc, the author uncovers a wealth of fascinating information about this creature. The book covers the history, biology, culinary preparation, and cultural significance of oysters. The authorās passion for his subject is evident throughout, and he presents complex scientific concepts in an accessible and engaging manner. The book also delves into the nutritional value of oysters and their role in sustainable aquaculture. With its blend of science, history, and gastronomy, this book will appeal to a wide audience, from curious foodies to marine biologists. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781332305568_0
Quantity: Over 20 available
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781332305568
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781332305568
Quantity: 15 available
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware. Seller Inventory # 9781332305568