Items related to The Professional Chefs Art of Garde Manger / by Frederic...
The Professional Chefs Art of Garde Manger / by Frederic H. Sonnenschmidt and Jean Nicolas. Jule Wilkinson, Editor - Hardcover
Synopsis
A fine copy in the original title-blocked cloth. Remains particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. ; 208 pages; Description: 208 p. : illus. ; 29 cm. Subjects: Quantity cooking --Cold dishes (Cooking) --Garnishes (Cooking) --Buffets (Cooking) .
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Search results for The Professional Chefs Art of Garde Manger / by Frederic...
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The professional chef's art of garde manger
Published by
Institutions/Volume feeding magazine; distributed by Cahners Books, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. No Dust Jacket (cold dishes, buffets, quantity cooking, cookbooks ) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # NA00A-02023
Quantity: 1 available
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The Professional Chefs Art of Garde Manger.
Published by
Institutions/Volume Feeding Magazine, Boston, Massachusetts, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
First Edition
Seller: John M. Gram, Port Huron, MI, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. small chip and short tears to jacket, former owner's name otherwise a clean, square copy. Seller Inventory # 024333
Quantity: 1 available
Seller Image
The professional chef's art of garde manger
Published by
Institutions/Volume feeding, 1974
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
Seller rating 4 out of 5 stars
Condition: fair. Interior of book is good, but cover has substantial amount of shelfwear with some soiling and sun-fading. Back cover scratched and bumped. Inside front cover has prev. owner's name in black marker covered by his label. Minor foxing inside. DATE PUBLISHED: 1974 EDITION: 208. Seller Inventory # 055282
Quantity: 1 available
Seller Image
Professional Chef's Art of Garde Manger
Published by
INSTITUTIONS/VOL. FEEDING, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
First Edition
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
Seller rating 4 out of 5 stars
HARD BACK TAN. Condition: VERY GOOD. JACKET: FAIR DJ. FIRST ED. Light foxing else very good in chipped, worn, lightly soiled, fair jacket DATE PUBLISHED: 1973 EDITION: FIRST ED 208. Seller Inventory # 037536
Quantity: 1 available
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The Professional Chef's Art of Garde Manger
Seller: Rob the Book Man, Vancouver, WA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. large hardback in very good+ condition with very good dust jacket. Seller Inventory # 607671
Quantity: 1 available
Stock Image
The professional chef's art of garde manger
Published by
Institutions/Volume feeding magazine; distributed by Cahners Books, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Fair. Acceptable condition. Poor dust jacket. A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Seller Inventory # SB17Q-00626
Quantity: 1 available
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PROFESSIONAL CHEF'S ART OF GARDE MANGER
Published by
Institutions/Volume Feeding (c1973), Boston, MA, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
Seller: Riverow Bookshop, Owego, NY, U.S.A.
Seller rating 5 out of 5 stars
Cloth(Hardcover). Condition: G/G. Photographs (Color, B&W) (illustrator). Boston, MA: Institutions/Volume Feeding. G/G. (c1973). . Cloth(Hardcover). 4to., 208 pp., DJ rubbed, frayed, torn & yellowed, cover rubbed, . Seller Inventory # BOOKS12811
Quantity: 1 available
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The Professional Chef's Art of Garde Manger / by Frederic H. Sonnenschmidt and Jean Nicolas. Jule Wilkinson, Editor
Published by
Boston : Institutions/Volume Feeding Magazine ; Distributed By Cahners Books, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
Seller: MW Books Ltd., Galway, Ireland
Seller rating 5 out of 5 stars
Second Edition. A fine copy in the original title-blocked cloth. Remains particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. ; 208 pages; Description: 208 p. : illus. ; 29 cm. Subjects: Quantity cooking --Cold dishes (Cooking) --Garnishes (Cooking) --Buffets (Cooking) . 2 Kg. Seller Inventory # 151581
Quantity: 1 available
Seller Image
Professional Chef's Art of Garde Manger
Published by
INSTITUTIONS/VOL. FEEDING, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
First Edition
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
Seller rating 4 out of 5 stars
HARD BACK BROWN. Condition: GOOD. FIRST PRINTING. The front and back covers are in good condition. The covers have some very small slight marks and is a little worn around the edges. The front cover has a photo of five different dishes decorated along with the title and authors name. None of the pages or edges are torn, marked, or discolored. The binding is tight and clean. The illustrations throughout the book are in black and white. There are some illustrations in color but very few. DATE PUBLISHED: 1973 EDITION: FIRST PRINTING 208. Seller Inventory # 037358
Quantity: 1 available
Seller Image
Professional Chef's Art of Garde Manger;
Published by
INSTITUTIONS/VOL. FEEDING, 1973
ISBN 10: 084360557X
ISBN 13: 9780843605570
Used
Hardcover
First Edition
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
Seller rating 4 out of 5 stars
HARD BACK ORANGE. Condition: VERY GOOD. JACKET: GOOD DJ. FIRST PRINTING. The dust jacket looks a little worn around the edges. The front cover of the DJ has a photo of five different dishes decorated along with the title and authors name. The front flyleaf has a few small very slight stains. The actual front and back covers are cloth and in excellent condition. The front cover is plain with the title of the book. None of the pages or edges are torn, marked, or discolored. The binding is tight and clean. The illustrations throughout the book are in black and white. There are some illustrations in color but very few. DATE PUBLISHED: 1973 EDITION: FIRST PRINTING 208. Seller Inventory # 037356
Quantity: 1 available