Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002393602
Quantity: 1 available
Seller: BoundlessBookstore, Wallingford, United Kingdom
Condition: Good. Good condition paperback with general wear. Contents are clean. Covers have light toning and creasing. Seller Inventory # 9999-99993331053
Quantity: 1 available
Seller: Cambridge Recycled Books, Cambridge, United Kingdom
Paperback. Condition: Fair. Marks and wear to cover. Marks to page edges. Same day dispatch (Mon- Fri) from the UK if ordered by 1pm. Seller Inventory # ERG05220715023
Quantity: 1 available
Seller: Darkwood Online T/A BooksinBulgaria, Blagoevgrad, Bulgaria
Paperback. Condition: Very Good+. Reprint; First Printing. Minor shelf wear with tiny ding and original publisher's price sticker to rear. ; First printing in this edition with no other printings listed. Nice tight copy, no names or marks inside, appears unread and near as new. Very heavy book and priced accordingly. ; 832 pages; An excellent reference for traditional old-fashioned cooking. Originally published in 1952 and very much of its period. Seller Inventory # 31132
Seller: Books & Bygones, Reading, United Kingdom
Paperback. Condition: Good. Leigh-Pemberton, John (illustrator). First Edition. A testament to a lifetime's dedication, this is the most comprehensive survey of good food ever published, edited by one of the world's most respected writers on food. Including Kiss-me-quick pudding. Size: 8vo - over 7¾" - 9¾" tall. Book. Seller Inventory # 19062
Quantity: 1 available