Eating Drinking and Thinking : A Gourmet Perspective [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions & Techniques explained]

Magida, Phylis / THIS BOOK IS INSCRIBED AND SIGNED BY THE AUTHOR / with Marcia Frankel and Sherwod Fohrman

ISBN 10: 0911012915 ISBN 13: 9780911012910
Published by Burnham Inc Pub, Chicago, Illinois, U.S.A., 1973
Language: English
Condition: Used Hardcover

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Used - Hardcover

Condition: Good / Vintage

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