The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery

Decherney, Nancy; Decherney, John; Marshall, Deborah; Brook, Susan

ISBN 10: 031206277X / ISBN 13: 9780312062774

Published by St Martins Pr (edition First Edition), 1991

About this Item

With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Seller Inventory # 031206277X-7-1-29

Bibliographic Details

• Title: The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery
• Publisher: St Martins Pr (edition First Edition)
• Publication Date: 1991
• Language: English
• ISBN 10: 031206277X
• ISBN 13: 9780312062774
• Binding: Hardcover
• Edition: First Edition.
• Condition: Fair
• Dust Jacket Condition: Dust Jacket Included

About this title

Synopsis

A collection of recipes from Juneau, Alaska's, renowned Fiddlehead Restaurant includes recipes for appetizers, soups, sandwiches, seafood salads, main dishes, breads, desserts, and special sauces and dressings

From the Author

Looking for great seafood recipes? Go here!
Wonderful, simple, recipes for everything from breakfast to dessert. Of particular interest are the seafood recipes, vegetarian recipes, baked goods, and soups. Hope you enjoy it!