On Cooking - Techniques from Expert Chefs
Labensky, Sarah R. with Alan M. Hause with Steven Labensky
Sold by Cultural Connection, Cape Coral, FL, U.S.A.
AbeBooks Seller since 5 December 2005
Used - Hardcover
Quantity: 1 available
Add to basketSold by Cultural Connection, Cape Coral, FL, U.S.A.
AbeBooks Seller since 5 December 2005
Quantity: 1 available
Add to basketFirst printing. Photographs by Richard Embery. Drawings by Stacey Quattrone. A wealth of valuable information. Heavy 4to. Slick pictorial boards. 5 parts. 35 chapters. 2 appendices. Biblio. Glossary. Index. viii, 1080 pages. Many helpful drawings and color photographs - procedures etc. Many tables. Tightly bound. Very good condition.
Seller Inventory # 019748
"This book is simply the best one of its kind. A masterful collection of recipes and step-by-step procedur3es, accompanied by brilliant food photography and lore, it is a must for every kitchen ― home or professional." ― Noel Cullen, Certified Master Chef, President, American Culinary Federation
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